Why is banana a berry?
Bananas develop from a flower with a single ovary and have a soft skin, fleshy middle and small seeds. As such, they meet all botanical requirements of a berry and can be considered both a fruit and berry.Dec 14, 2018
Frequently asked Questions 🎓
large leg of lamb, or shoulder, bone in, approx 2kg/4lb 8oz. 3 tbsp chopped fresh thyme. 1 tbsp paprika. 2 tbsp olive oil. 2 garlic cloves, sliced into slivers. 3 onions, thickly sliced. 2 red peppers, chopped into large pieces. 1 large aubergine, chopped into large pieces.More items...
The only gear you really need is a strong string with a large piece of bait tied to one end. For faster action, add a heavy sinker. Throw the bait out into the water
Strawberry grouper is just one of the many kinds of groupers belonging to the Serranidae family of the sea bass. Its flesh is white and delicate in flavor and is good deep-fried, poached, baked and broiled. ... The skin is strongly flavored and will shrink when cooked.1 Jun 2013
Place the gammon snugly in a pan. Completely cover with ginger beer, topping the pan up with water if the ginger beer doesn't cover the top of the gammon. Bring the pan up to the boil, cover and transfer to the preheated oven for about 1 hour 40 minutes (20 minutes per 500g plus 20 minutes over).
4 free-range eggs. 225g/8oz caster sugar, plus a little extra for dusting the finished cake. 225g/8oz self-raising flour. 2 tsp baking powder. 225g/8oz butter at room temperature, plus a little extra to grease the tins.
250g/9oz full-fat mascarpone cheese. 300ml/? pint double cream. 2 tsp vanilla extract. 4 tbsp icing sugar, sifted. 125ml/4fl oz strong coffee, cooled. 6 tbsp brandy. 12 sponge fingers. 50g/1?oz dark chocolate, coarsely grated.
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A few more cooking questions 📍
Is canned pumpkin the same as pumpkin pie filling?
Canned pumpkin puree contains 100% pumpkin without any additional spices or flavors. ... On the other hand, pumpkin pie filling features pureed pumpkin flavored with the spices traditionally found in pumpkin pie: cloves, cinnamon, allspice and/or nutmeg. Choose a can of this stuff when baking desserts.Oct 5, 2018
How do you grill a whole lobster?
Clean and lightly oil the grill and get your coals at medium heat. Lay the lobster flesh side down and cook for about five minutes. Then turn it over, brush on more lemon butter, and cook shell side down for another five minutes. When finished the meat should be firm and opaque all the way through.7 May 2012
Do you cook bacon on low or high heat?
Bacon cooks best slowly over low heat, so turn your burner on low. Soon the bacon will begin to release some of its fat. When it starts to buckle and curl, use the tongs to loosen the strips and turn each slice to cook on the other side. Keep flipping and turning the bacon so that it browns evenly.17 Oct 2019
Should I cook pizza on bake or convection?
Foods like pizzas, pies, cookies, and bread all cook very well with convection settings. On the other hand, those that are more delicate and need time to slowly rise and stay fluffy and moist are typically not as good to cook in a convection oven. This is because it could affect the rise of the dough.
What does salt do to a steak?
Adding salt to the exterior of a piece of steak draws out the moisture in the steak. The salt then dissolves in this moisture, creating a brine that is then re-absorbed back into the steak. In this process, the lean muscle proteins in the meat are broken down, made juicier and more tender.
Does dehydrator use a lot of electricity?
Food dehydrators tend to be much more energy efficient than ovens. When you consider the difference between running a 1000W dehydrator for 12 hours versus a 5000W to 38,000W convection oven for the same time period, the dehydrator wins out on energy use alone.