Why is Ragu so bad?

Chef's answer
Ragu Old World Style Traditional Ragu's Traditional sauce sinks down below their Marinara offering because of their excessive use of sugar and soybean oil. Seems like this is one of the unhealthiest spaghetti sauce brands across the board.
Frequently asked Questions 🎓
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The long-simmering battle between Ragu and Prego is over. At least in court. ... crowing about a legal decision that allows it to keep boasting that its Prego sauce is thicker than Unilever's Ragu.Mar 21, 1995.
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Prego is a bit more sweet and tart, and you can really taste the herbs in Prego. On the contrary, Ragu still does have a bit of sweetness to it, but it's quite a bit too thin and metallic tasting to my liking. ... So if you are too the liking of fewer chunks and less grit, Ragu is the way to go..
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Prego versus Ragu Prego was very sweet but also pleasantly herby and complex, especially when compared to the thin, watery, metallic Ragu. Winner: Prego.
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Ragu Old World Style Traditional Ragu's Traditional sauce sinks down below their Marinara offering because of their excessive use of sugar and soybean oil. Seems like this is one of the unhealthiest spaghetti sauce brands across the board.
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Bertolli is a roughly equivalent alternative to Ragu, which also has a popularity rating 2 out of 5. Bertolli currently has 0 active coupons and promotions. Bertolli is a roughly equivalent alternative to Ragu, which also has 0 active coupons and offers..
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Ragu Old World Style Traditional Ragu's Traditional sauce sinks down below their Marinara offering because of their excessive use of sugar and soybean oil. Seems like this is one of the unhealthiest spaghetti sauce brands across the board.
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Prego versus Ragu Prego was very sweet but also pleasantly herby and complex, especially when compared to the thin, watery, metallic Ragu. Winner: Prego.
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