Are hotdogs a sandwich?

Chef's answer
Hot Dog. The word hot dog refers either to the sausage that you buy squeezed in a plastic package with 7 or so of its kind, or to the same sausage heated and served in a long split roll. When it's served in the roll, it's also a sandwich. ... Hence, a hot dog is a sandwich..
Frequently asked Questions 🎓
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Boneless cuts of meat are easily cooked through in the sandwich press ~ and Pork Loin steaks are no exception and are exceptionally tasty! When choosing your loin steaks ~ pick ones that are evenly sliced so that they cook through evenly on the press.
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The egg should be really easy to remove from the toastie maker, so put a slice of bread in the other half of the toastie maker, skewer the egg pieces with a fork, and transfer them to the other side, matching the pattern of the toaster's "cut" line..
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Though the later may be low in pricing, handy, and a sure hit for crunchy breakfast bread, sandwich makers are sure to be a great deal for the money spent as you could only survive on the fantastic bread recipes that everyone can create. A sandwich maker can toast your bread and do much more than that.
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A few tablespoons of leftover cranberry sauce whisked with one tablespoon or so of Dijon mustard makes a tangy, tart condiment ideal for leftover turkey sandwiches, which, in our family, are assembled using day-old homemade Parker House rolls instead of sandwich bread.
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For those who keep to the Irish-American tradition, the bad news is this: the meal is not exactly healthy. Corned beef contains about 285 calories for a four-ounce portion and is packed with a whopping 1,286 milligrams of sodium per serving. That's more than half of the sodium you're supposed to have all day.
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If you want to get technical, a Reuben sandwich made with pastrami is called a "Rachel". A classic Reuben is always made with corned beef! ... Both meats come from the same cut of beef (brisket) and are brined for up to a week, but afterwards corned beef is boiled while pastrami is seasoned with a dry spice mix and smoked.
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Corned Beef Sandwich contains 18.3g of carbs, 14g of protein, 7..
A few more cooking questions 📍

Do you drain fat from meatloaf?

A free-form meatloaf allows you to develop a crust on the outside, but it can dry out. ... If you bake your meatloaf in a loaf pan, which ensures a moist loaf, consider draining the fat 15 minutes before the end of the cooking time to develop a crisp top.

Can you cook frozen seafood without defrosting?

The other option for cooking with frozen seafood is to simply start cooking it without thawing. This is common for shrimp and calamari, but works just as well for fish fillets. Rinse the seafood to get rid of any surface ice, then pat it dry with a paper towel and cook it as you would from fresh.

Why you should not eat white rice?

White rice has a higher glycemic index, which means its carbs convert more quickly into blood sugar than brown rice. Higher intakes of white rice may result in a higher risk of type 2 diabetes.

Is longer better for sous vide?

Longer is not always better You don't always get better results by keeping food in the sous vide machine for longer. For example, many chefs recommend that sous vide steak should not be cooked for longer than four hours because the connective tissue begins to break down and the steak can become mushy.

Do I deadhead gomphrena?

Pinch off wilted gomphrena blooms, as deadheading keeps gomphrena neat and tidy and prevents the plant from going to seed too early. To deadhead, pinch the faded bloom with your fingernail. Include the attached stem down to the next bloom, bud or leaf. Plant gomphrena in full sunlight.

What makes a sponge cake tough?

If the butter or spread is too soft, it becomes oily and the resulting cake heavy and dense. If the butter is too cold, it takes too long to incorporate into the sugar and eggs and can cause over-mixing, which in turn means a heavy cake.

Why is McChicken so cheap?

It's not *actually* cheaper, if you look at it in the larger scheme of things, it just feels that way to us on an individual level. So actually, the reason buy the burger is so cheap is partly through government subsidies, but also because we're externalizing costs and making someone else pay for it.

How do you thicken mashed potatoes with too much milk?

If you just want to thicken them then add some savoury ingredients. I really wouldn't recommend flour, potatoes have enough starch already, but I'll often add cheese to my mashed potatoes. Hard cheeses like parmesan are particularly good if your aim is to soak up some of the excess moisture..

What does Krobus like?

Krobus has a like for rare stones, but his all-time favorite stone is a Diamond. He also really likes Iridium Bars. As far as tasty treats, he likes Pumpkins and Horseradish, Void Eggs, and don't forget the Void Mayonnaise for his eggs. He has very few likes but is OK with Gold Bars and Quartz.

Which fruit is not suitable for jam making?

Fresh Fruit Strawberries from California, peaches and plums from Argentina or Chile may look attractive, however, they are often hard, dry and low in acid and will therefore not make good jam..

How do you get food poisoning from fish?

Fish and Shellfish Fish that has not been stored at the correct temperature has a high risk of being contaminated with histamine, a toxin produced by bacteria in fish. Histamine is not destroyed by normal cooking temperatures and results in a type of food poisoning known as scombroid poisoning.
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