Are McDonald's fries thinner?

Chef's answer
Simple, a smaller, thinner fry still looks like "a lot" or even more fry's. In actuality you are getting a lot more air and a lot less Potato.
Frequently asked Questions 🎓
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Cumin might slow blood clotting. Taking cumin along with medications that also slow blood clotting might increase the chances of bruising and bleeding.
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Simple, a smaller, thinner fry still looks like "a lot" or even more fry's. In actuality you are getting a lot more air and a lot less Potato.
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What is the best way to thin a soup that is too thick? It's as simple as adding liquid: a little more cream, broth, water, or wine. Gradually stir in more liquid until your soup reaches the perfect consistency.
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Spaghetti means "little twine," and variations include spaghettini (thinner), spaghettoni (thicker), bucatini (thicker and straw-like, with a hollow center), capellini (very thin) and angel's hair (thinnest)..
A few more cooking questions 📍

How do you know when Argentinian shrimp are cooked?

They cook in about half the time of regular shrimp. To make these Garlic Butter Shrimp, I quickly sauteed them about 90 seconds per side. How do you know when they are done? The shrimp start to curl and the flesh becomes less translucent and more opaque.

What pasta has the least carbs?

Shirataki noodles are long, white noodles also known as konjac or miracle noodles. They're a popular, low-carb alternative to pasta because they're very filling yet have few calories.

Can you cook fish rare?

No dining decisions to make there. Tuna and salmon, on the other hand, are more steak-like and can be prepared anywhere from rare (about 110 degrees) to well-done (about 145 degrees), depending on your preference. (For the record, the USDA says 145 degrees is the minimum safe internal temperature for fish.).

Why do you saute onions first?

Sauteing onions concentrates their natural sugars so they take on a glorious sweetness as the onions soften. Cook them longer, and they eventually caramelize into a golden brown. When you know how to saute onions to bring out that natural sweetness, you'll start adding them to your cooking much more often.

What is MSG in Thai food?

MSG is "Phong Churot" in Thai. It finds its way into a lot of cooking via flavoring powders like Ros Dee and Knorr stock cubes. Very commonly used in Thailand.

Can an oven catches fire during self cleaning?

Last, but certainly not least, the self-cleaning feature can present a fire hazard. Even if you've removed all the larger food particles, you'll likely have grease or cooking oil splatters and spills to burn off. ... A word of advice: If your oven does catch on fire during the clean cycle, don't try to put it out..

Is it better to freeze hamburger raw or cooked?

Raw meat and poultry maintain their quality longer (when frozen) than their cooked counterparts because moisture is lost during cooking. "Meat and poultry defrosted in the refrigerator may be refrozen before or after cooking. If thawed by other methods, cook before refreezing.

Is it chop meat or chopped meat?

The meat in question is not chopped, it is ground. Thus the pleasant precision of the term "ground beef." Were the meat in question chopped, it should be referred to as "chopped meat," not "chop meat." Chop meat sounds like an imperative, not a noun.

How do you thicken heavy cream for pasta?

There are several ways to thicken without turning it into whipped cream or imparting other flavors:
  • Boil until reduced to desired thickness (whisk constantly, do not burn which will cause the flavor to change)
  • Add and incorporate gelatin.
  • Add and incorporate corn starch or flour.
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    Do you have to refrigerate brine?

    The brine should always be cold before you add the meat so you should refrigerate it before you add the meat. You don't want the brine cooking the meat. ... Brine meats for about 1 hour per pound in the refrigerator. It is important that everything is kept cold.

    What happens if you undercooked ham?

    Human infections may occur worldwide, but are most common in areas where raw or undercooked pork, such as ham or sausage, is eaten. What are the symptoms of a trichinellosis infection? Nausea, diarrhea, vomiting, fatigue, fever, and abdominal discomfort are the first symptoms of trichinosis..

    How do you cook smoked gammon in Asda?

    Boil - From Chilled: Place the gammon in a large saucepan, cover with cold water and bring to the boil. Top up with boiling water if necessary, to keep the joint covered. Allow to stand for 5 minutes and remove casing before carving..

    Can you put raw chicken in soup to cook?

    First, Make the Stock We first make the stock and later add the raw chicken meat to cook near the end of the soup-making process. You could also cook the breast and thigh chicken pieces whole, in the broth, and remove them after 15 minutes of cooking or so, cool them and shred them to be added at service.

    Is Chicken Bacon fully cooked?

    Chicken bacon has a delicious taste. Fully cooked. 70% less fat than pork bacon..

    Which Rice has the most arsenic?

    Brown riceBrown rice contains higher amounts of arsenic than white rice. If you eat large amounts of rice, the white variety may be a better choice ( 12 , 49 , 50 ).
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