Can a lobster take your finger off?

Chef's answer
A lobster could do quite abit of painful damge to an adults finger. ... A big one can break your finger but the claws aren't sharp at the edges. So they will do an incredible amount of damage if you are stupid enough to get grabbed but chances are your finger will just dangle..
Frequently asked Questions 🎓
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Science of Meat: Finger Test for Doneness | Exploratorium. With a little practice you can tell when your meat is done with the touch of your finger or tongs. ... Touch your thumb and middle finger together and press on the fleshy part below your thumb (see photo) -- there's some give and it's springy to the touch..
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five digitsNormally humans have five digits, the bones of which are termed phalanges, on each hand, although some people have more or fewer than five due to congenital disorders such as polydactyly or oligodactyly, or accidental or medical amputations..
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The Lahore High Court has held that two finger test and the hymen test carried out for the purposes of ascertaining the virginity of a female victim of rape or sexual abuse is unconstitutional.
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Dead Man's Fingers are the gills of a blue crab. They have a greyish, shriveled appearance, which some people think makes them look like the fingers of a corpse. Contrary to what some people believe, they are not toxic or harmful in any way. They just don't look or taste good..
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With 100% fish fillet, and a crispy golden coating, they're a tasty way to give your family healthy meals. With 100% fish fillet, and a crispy golden coating, they're a tasty way to give your family healthy meals..
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Pour enough oil into a wide frying pan to just cover the base, and put on a medium to high heat until shimmering. Add the fish fingers and cook for about two to three minutes until golden, then turn and do the same on the other side. Just before they're ready, add the butter and swirl the pan to melt.
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Cooking instructions: ShallowFry 10 mins Before cooking: Heat 1 tbsp oil in a frying pan. Remove all packaging. Place the fish fingers in the pan. During cooking: Turn occasionally..
A few more cooking questions 📍

What snacks can I eat on Carnivore Diet?

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Why does my pita bread fall apart?

It's a product of extremely high heat forcing the air to expand and the bread to rise quickly, so that gluten strands snap through the middle. The hot oven causes the "loaves" to puff dramatically and collapse subsequently on the pocket enclosed.

What kind of salt do you use to brine fish?

Morton Coarse Kosher SaltMorton Coarse Kosher Salt is perfect for brining because the flat, flaky crystals dissolve extremely well in water and create a crystal clear brine..

Is it okay to eat McDonalds the day after?

If it has been cooked properly then it is 100% fine to eat the next morning. ... yes it it absolutely safe to eat meat upto three days later even from a take away..

Where is the best place to buy brisket?

Most whole briskets will come in a cryovac package and can either be out in the meat section of your grocery store or behind the counter. I've also found Costco and Sam's club to be pretty consistent sources of whole packer briskets.

Is Salmon considered a superfood?

Salmon is a favorite choice because it contains significant amounts of essential omega-3 fatty acids, which support heart and eye health. This heart-healthy fish boasts a boatload of other nutrients, as well.

Is food from Aldi healthy?

But plan accordingly! Finally, ALDI is not a Whole Foods or the health food section of your grocery store. The majority of the items there are not organic or natural, or even all healthy, as is the case in a typical grocery store. ... So the store is kind of as healthy as you make it.

Is Tomato better raw or cooked?

Tomatoes release a cancer-fighting antioxidant when cooked. Tomatoes certainly have many health benefits when eaten raw. ... According to a study published in the Journal of Agricultural and Food Chemistry, tomatoes release more lycopene (a cancer-fighting antioxidant) when cooked.

What is healthier egg noodles or pasta?

Egg noodles offer a broader spectrum of nutrition than regular pasta, including higher amounts of protein and essential amino acids, Gross tells Yahoo Health. They are also lower on the glycemic index so they won't cause the same blood sugar highs and lows and, as a result, provide you with more sustained energy.

Can I use salt pork instead of ham hock?

Because of its high salt- and fat-content, salt pork is not an ideal substitute for ham hock. A scant cup of broth made from a piece of fried salt pork might convey the same porky richness as a cup or two of ham-hock broth, but generally, differences in texture and bulk substantially affect recipe results..

Should pizza dough be wet or dry?

If you're not careful, adding too much flour you might end up with a dough that's too dry and dense. The ideal pizza dough should be a little sticky, but not so sticky that it gets stuck to the working surface..

What is Nigerian Pepe?

Peppersoup is a soup from parts of West Africa, notably Nigeria that is prepared using various meats, chili peppers and calabash nutmeg as primary ingredients. It is a spicy soup that has a light, watery texture..

What can I do with overcooked halibut?

Stir cut up leftover halibut into soups, stews, rice dishes or pasta. Pair it with other leftovers such as rice or vegetables, or cook a fresh batch of vegetables, such as asparagus, artichokes, peppers, onions and garlic, until they are tender by sauteing them on top of the stove with a little butter or olive oil..
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