Can I use milk instead of cream?
Chef's answer
DIY Heavy Cream Substitute You can make a foolproof heavy cream substitute at home whenever you're in a pinch. Simply melt ? cup unsalted butter and slowly whisk in ? cup whole milk or half-and-half. This is the equivalent of 1 cup of heavy cream and can be used in place of heavy cream in most recipes.
Frequently asked Questions 🎓
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So boiling lobsters alive save us from a world of pain, but what about the lobsters? For starters, lobsters don't scream when you boil them. In fact, they lack lungs and don't even have the proper biological equipment to form a scream. What you hear is air and steam escaping from the shells of their simmering suppers.
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Crabs, lobsters and shellfish are likely to feel pain when being cooked, according to a new study. Jan.m. Some say the hiss that sounds when crustaceans hit the boiling water is a scream (it's not, they don't have vocal cords).
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So boiling lobsters alive save us from a world of pain, but what about the lobsters? For starters, lobsters don't scream when you boil them. In fact, they lack lungs and don't even have the proper biological equipment to form a scream. What you hear is air and steam escaping from the shells of their simmering suppers.
✔
So boiling lobsters alive save us from a world of pain, but what about the lobsters? For starters, lobsters don't scream when you boil them. In fact, they lack lungs and don't even have the proper biological equipment to form a scream. What you hear is air and steam escaping from the shells of their simmering suppers.
✔
So boiling lobsters alive save us from a world of pain, but what about the lobsters? For starters, lobsters don't scream when you boil them. In fact, they lack lungs and don't even have the proper biological equipment to form a scream. What you hear is air and steam escaping from the shells of their simmering suppers.
✔
Crabs, lobsters and shellfish are likely to feel pain when being cooked, according to a new study. Jan.m. Some say the hiss that sounds when crustaceans hit the boiling water is a scream (it's not, they don't have vocal cords).
✔
Eating Soft Serve Ice Cream While Pregnant The fact is, soft serve ice-cream is made with pasteurised milk, which is safe for pregnant women. Soft serve continues to be safe if hygienically stored. This is the key to being able to enjoy soft serve ice cream..
A few more cooking questions 📍