Can you cook undercooked turkey the next day?

Chef's answer
An undercooked turkey can make you have food poisoning. You can test if the turkey is fully cooked by using a meat thermometer. You can also pierce the thigh and check if the liquid is clear. If the turkey is undercooked, slice it into smaller pieces, and place them in the over..
Frequently asked Questions 🎓
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If using a cooler, filled it with ice to keep the turkey cold for up to 3 days. The brine time should be determined based on the size of turkey. For a turkey 15 pounds or under, brine for just 24 to 36 hours. For a turkey larger than 15 pounds, brine for up to 3 days..
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The best cheese for turkey is usually a mild cheese, like Gouda, Edam, Colby, Havarti, Swiss, or even Muenster. If you want to taste the cheese more, you can use an aged, pungent cheese like Parmesan, Pecorino Romano, Asiago, or you can go for a blue cheese..
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Simple turkey sides
  • 1) Bay roasted smashed potatoes. ...
  • 2) Green bean and goats cheese salad. ...
  • 3) Brussels sprouts and speck gratin. ...
  • 4) Couscous salad. ...
  • 5) Rocket coleslaw. ...
  • 6) Sweet potato and chive damper. ...
  • 7) Honey macadamia stuffing. ...
  • 8) Pork stuffing.
More items....
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The best cheese for turkey is usually a mild cheese, like Gouda, Edam, Colby, Havarti, Swiss, or even Muenster. If you want to taste the cheese more, you can use an aged, pungent cheese like Parmesan, Pecorino Romano, Asiago, or you can go for a blue cheese..
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A few tablespoons of leftover cranberry sauce whisked with one tablespoon or so of Dijon mustard makes a tangy, tart condiment ideal for leftover turkey sandwiches, which, in our family, are assembled using day-old homemade Parker House rolls instead of sandwich bread.
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  • Oscar Mayer Turkey Bacon ($2.99)
  • Jennie-O Extra-Lean Turkey Bacon ($1.99)
  • Applegate Farms Uncured Turkey Bacon ($4.
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    Our turkey bacon is not fully cooked and should be cooked thoroughly before consuming.
    A few more cooking questions 📍

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    As with all cooked foods left out at room temperature (aka the Danger Zone), hard-boiled eggs are no longer deemed safe after two hours. Instead, drop the eggs post-boil in a bowl of ice water, and transfer the cooled eggs to the fridge for longer shelf-life.

    Do Pumpkins need full sun?

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    Where did pounded yam originate from?

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    What happens if you soak rice for too long?

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    How can I make tomato sauce taste better?

    10 Tricks to Make Jarred Tomato Sauce Taste Homemade
  • Spice it up. Give it a kick by adding crushed red pepper to the sauce.
  • Go green. Add fresh herbs (basil, oregano, rosemary, bay leaf), and let them simmer to give a punch of fresh flavor.
  • Veg out. ...
  • Thicken it up. ...
  • Not all starch is bad. ...
  • Cheese, please. ...
  • Carnivore cravings. ...
  • Feeling fancy?
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    Can you eat eggs 2 months out of date?

    Yes, you can probably eat those expired eggs and never look back. If refrigerated, eggs typically stay safe well after their expiration date. Regardless of what that date actually is, the optimal storage time for raw eggs in their shells, according to the USDA, is 3 to 5 weeks.

    What is Kalunay in Tagalog?

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    How do you get landlocked salmon from shore?

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    How much pasta do I need for 4?

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    What part of a mushroom is poisonous?

    Mushrooms with white gills are often poisonous. So are those with a ring around the stem and those with a volva. Because the volva is often underground, it's important to dig around the base of a mushroom to look for it. Mushrooms with a red color on the cap or stem are also either poisonous or strongly hallucinogenic.
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