Does extra crispy bacon have less calories?

Chef's answer
if i could eat nothing but crispy bacon fat, i'd be happy :) yes less fat, less calories - but the fat's the tasty part!! ... Well, every drop of oil that comes off is a drop of fat that you don't eat...
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However, reducing the amount of these gas-producing foods may help to minimize a person's flatulence. Foods to eat less of include: Beans, green leafy vegetables, such as cabbage, Brussel sprouts, broccoli, and asparagus. These vegetables contain complex sugars that are difficult for the body to break down.
If you're using natural casings, after rinsing the salt off, be sure to allow the casings to soak in warm/tepid water for at least 15-20 minutes prior to stuffing. If not enough water is absorbed, there will be less elasticity (or "give") when the sausages are being stuffed.7 Apr 2016
This fast-food chain will gladly take your order without the buns and sugary sauces. But if you're still feeling shy about making special demands for, say, bunless burgers, you can use the McDonald's app. It lets you plan your order ahead and simply pick it up at the drive-thru.31 Jul 2018
STP-treated Scallops will not brown well, due to the extraneous water they've absorbed. The extra water that STP-treated Scallops absorb cooks off, resulting in "shrinkage" and a dry, bland taste. Finally, the addition of STP to Scallops can make the meat tough or rubbery and produce a tart, metallic "chemical" flavor.
I have made 2 batches so far the second was a bit less oily but still leaves a noticeable amount on my fingers. I just wouldn't use any kind of actual oil in your marinade. However in the drying process imo the best way to do it is take paper plates, put paper towels on the bottom, then jerky, then paper towels on top.7 May 2020
Ground pork tends to have a milder flavor than ground beef. Ground pork has 290 calories, 22 grams of fat, and 20 grams of protein in a 3 ounce serving.
?? How To Grill A Ribeye Steak
  • Pull steaks out of the refrigerator, brush both sides with olive oil and generously sprinkle both sides with kosher salt and pepper. ...
  • Allow steaks to sit at room temperature 20 to 3o minutes before grilling. ...
  • Place steaks on the grill and cook 4 to 5 minutes, then turn over.
  • 2 Apr 2020
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