Does Taco Bell use horse meat?

Chef's answer
Taco Bell has officially joined Club Horse Meat. The fast-food chain and subsidiary of Yum Brands says it has found horse meat in some of the ground beef it sells in the United Kingdom.
Frequently asked Questions 🎓
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Taco Bell has officially joined Club Horse Meat. ... The British Food Standards Agency said Taco Bell's products contained more than 1% (pdf) horse meat. "We apologize to our customers and take this matter very seriously as food quality is our highest priority," a spokesman for the chain said.
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Taco Bell has officially joined Club Horse Meat. The fast-food chain and subsidiary of Yum Brands says it has found horse meat in some of the ground beef it sells in the United Kingdom.
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One, none of the horse meat reached the United States. No American grocers, including Walmart, Aldi US, or distant Aldi cousin Trader Joe's, sold any of the meat. (At least 80% of the beef sold in the United States comes from inside the U.S., with most of the rest from Canada and Mexico.
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Horse Meat Found At UK Taco Bell! Taco Bell Taco Bell's ground beef is the latest food to be implicated in the horse meat scandal sweeping Europe and the U.K. Taco Bell's ground beef is among the four new products found by the U.K.'s Food Standards Agency to contain more than one percent horse meat, the BBC reported.
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Translated, carne asada simply means "grilled meat". And that is true: carne asada is, in fact, grilled meat, usually, thinly sliced beef. ... For instance, carne asada is not traditionally made with one specific cut or type of beef..
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McDonald's USA has never used horse meat in our hamburger patties. McDonald's serves 100 percent pure USDA-inspected beef.
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The offending items are mostly frozen food products that so far include meatballs, burgers, kebabs, lasagna, pizza, tortelloni, ravioli, empanadas and meat pies, among other items.
A few more cooking questions 📍

Does deer like lemon grass?

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Does Android have a temperature sensor?

The Android platform provides four sensors that let you monitor various environmental properties. You can use these sensors to monitor relative ambient humidity, illuminance, ambient pressure, and ambient temperature near an Android-powered device.

What temperature do you roast meat?

350 degrees FThe standard temperature for cooking roasts is 350 degrees F (175 degrees C). Technically, the lower the heat of the oven, the better the final roasted product will be. At a lower temperature, the meat will take longer to cook but will produce more flavor and moisture.

Do artichokes make you sleepy?

If you find it tough to fall asleep, try adding artichokes to your diet. They're full of iron, which can help ease restlessness, according to the sleep doctor.

Can I bake 2 pies at once?

Yes, baking two pies at once is fine, as long as the recipes for both pies specify the same oven temperature. If you are baking them on the same oven shelf, make sure that there's plenty of space around each pie, and that they are not too close to each other or to the oven walls..

How often can I eat burgers?

A new report says that you should only eat one burger a week if you want to do what's right for your health. A new report says that you should only eat one burger a week if you want to do what's right for your health. The report also recommends less than 4 eggs a week and only one serving of dairy a day.

Are truffles poop?

Truffles are not poop, though black truffles do bear a resemblance. Furthermore, truffles are not grown on poop. That said, truffles can proliferate when animals eat them and then poop out the reproductive spores.

Can I use Baileys instead of Kahlua?

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How do you steam shrimp with beer?

Preparation
  • Mix first three ingredients together in a steamer pot.
  • Add shrimp to steamer and sprinkle with Old Bay. Add more Old Bay for spicier shrimp.
  • Steam for 4-5 min. Remove and add more Old Bay if you want.
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    Does whipping cream thicken when heated?

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    What's difference between baking soda and baking powder?

    Baking soda is sodium bicarbonate, which requires an acid and a liquid to become activated and help baked goods rise. Conversely, baking powder includes sodium bicarbonate, as well as an acid. It only needs a liquid to become activated. Substituting one for the other is possible with careful adjustments.
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