How do you make a poor man's filet mignon?

Chef's answer
Ingredients
  • 4 slices bread, crumbled.
  • 2 large eggs, lightly beaten.
  • 1/2 cup whole milk.
  • 2 teaspoons salt.
  • 1 tablespoon finely chopped onion.
  • 2 teaspoons dried celery flakes.
  • 1/2 teaspoon chili powder.
  • 1 bottle (18 ounces) hickory smoke-flavored barbecue sauce, divided.
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