How do you make apple crumble pie from scratch?

Chef's answer
Instructions
  • Peel, core, and slice apples into thin slices (approximately 1/8 inch). ...
  • Layer apple slices in pie shell (it will be really full) and pour any leftover juice over the apples. ...
  • Bake at 450 for 15 minutes, reduce heat to 350 degrees and bake an additional 45-55 minutes. ...
  • Serve warm or room temperature.
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