How do you make apple crumble pie from scratch?
Chef's answer
InstructionsPeel, core, and slice apples into thin slices (approximately 1/8 inch). ... Layer apple slices in pie shell (it will be really full) and pour any leftover juice over the apples. ... Bake at 450 for 15 minutes, reduce heat to 350 degrees and bake an additional 45-55 minutes. ... Serve warm or room temperature.
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