How do you plan a Thanksgiving cooking schedule?

Chef's answer
Here's how I would do it.
  • 3 to 4 Weeks Ahead. Buy wine.
  • 1 Week Ahead. Make the shopping list. Make a cooking plan. ...
  • 5 to 6 Days Ahead. Go grocery shopping. ...
  • 3 Days Ahead. Make centerpiece or arrange flowers. ...
  • 2 Days Ahead. Make creme brulee and refrigerate.
  • 1 Day Ahead. Set the table. ...
  • 1 Hour Before Dinner. Take turkey out of the oven.
  • Frequently asked Questions 🎓
    A few more cooking questions 📍