How heavy is an average avocado?

Chef's answer
7.6 ouncesThe average California avocado, as represented by the Fuerte and Hass varieties, weighs 7.6 ounces (215 grams). The edible portion of this "average" avocado weighs 5.4 ounces (153 grams). A typical serving of one-half avocado weighs 2.7 ounces (77 grams)..
Frequently asked Questions 🎓
8-10 ozIn general, you should plan for about 8-10 oz of cooked lobster tail meat per person if you're serving lobster tails as your main dish - meaning two lobster tails per person, unless they are jumbo lobster tails.
1 oz of cooked meat is similar in size to 3 dice. A 1-inch meatball is about one ounce. 4 oz of raw, lean meat is about 3 ounces after cooking. 3 oz of grilled fish is the size of a checkbook..
Classic burgers usually range in size from a quarter pound (4 ounces) to 6 ounces. So you choose, then divide your ground meat into even portions (if you want to get really exact, use a kitchen scale!) and loosely form it into balls.
6.5 ouncesSausage, pork, chorizo, link or ground, cooked, pan-fried (ground) weigh(s) 195 grams per metric cup or 6.5 ounces per US cup, and contain(s) 346.05 calories per 100 grams (?3.53 ounces) [ weight to volume | volume to weight | price | density ].
To make the calzone, decide what size you want to offer. I like to use 8 ounces of dough to make a 10-inch personal size calzone, or 11 ounces to make a large 12-inch calzone. Begin by opening the appropriate size dough ball up to the full diameter of the calzone size.
A few more cooking questions 📍