Is Chef Boyardee unhealthy?
Chef's answer
Surprisingly, Chef Boyardee can be a legitimate option, and Men's Fitness even recommends their ravioli as a mostly guilt-free way to satisfy a mid-afternoon pasta craving. You're going to be getting a lot of sodium, but with 7 grams of fat and 224 calories per serving, there are worse ways to get your canned food fix.
Frequently asked Questions 🎓
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While you may not be a world famous chef you don't have to be to turn out a really great roast or broiled meat all you need is a handy digital meat thermometer..
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Chef Alan WongChef Alan Wong sits at the top of the list, making him the richest chef in the world with a net worth of $1.1 billion, followed by the two brits Jamie Oliver ($235 million) and Gordon Ramsay ($118 million).
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No one pays those people a lot of money because you don't need to. At the higher end some cooks make fair money but competition for the good spots in the good kitchens is fierce.
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It's the fish that chefs love to hate but shoppers prize, and both for the same reason: This fish isn't fishy. ... What plenty of customers appreciate as versatility is also what gives tilapia a bad name among chefs who think mildness isn't a virtue.
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According to the Food Safety and Inspection Service of the United States Department of Agriculture (USDA), properly cooking a chicken to the right temperature will kill any bacteria. ... For years, both the CDC and USDA have been advising home cooks not to wash or rinse their raw chicken.
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Gordon Ramsay ranks highly among Michelin star chefs. ... Having seen nine of those restaurants close, however, he currently holds seven stars across four restaurants.
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Why do people put butter on steak? Adding butter to steak adds extra richness and can also soften the charred exterior, making a steak more tender. But a good Steak Butter should complement the flavor of a steak, not mask it.
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