Is it OK to prep the turkey the night before?
Chef's answer
The night before Thanksgiving, completely unwrap the turkey. ... I recommend doing this the night before so that you can make sure that the cavity of the turkey is thawed out. If it is still a little icy, it should thaw overnight now that you unwrapped the turkey and took the neck and giblets out.
Frequently asked Questions 🎓
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If using a cooler, filled it with ice to keep the turkey cold for up to 3 days. The brine time should be determined based on the size of turkey. For a turkey 15 pounds or under, brine for just 24 to 36 hours. For a turkey larger than 15 pounds, brine for up to 3 days..
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The best cheese for turkey is usually a mild cheese, like Gouda, Edam, Colby, Havarti, Swiss, or even Muenster. If you want to taste the cheese more, you can use an aged, pungent cheese like Parmesan, Pecorino Romano, Asiago, or you can go for a blue cheese..
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Simple turkey sides
- 1) Bay roasted smashed potatoes. ...
- 2) Green bean and goats cheese salad. ...
- 3) Brussels sprouts and speck gratin. ...
- 4) Couscous salad. ...
- 5) Rocket coleslaw. ...
- 6) Sweet potato and chive damper. ...
- 7) Honey macadamia stuffing. ...
- 8) Pork stuffing.
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The best cheese for turkey is usually a mild cheese, like Gouda, Edam, Colby, Havarti, Swiss, or even Muenster. If you want to taste the cheese more, you can use an aged, pungent cheese like Parmesan, Pecorino Romano, Asiago, or you can go for a blue cheese..
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A few tablespoons of leftover cranberry sauce whisked with one tablespoon or so of Dijon mustard makes a tangy, tart condiment ideal for leftover turkey sandwiches, which, in our family, are assembled using day-old homemade Parker House rolls instead of sandwich bread.
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99)Oscar Mayer Turkey Bacon ($2.99) Jennie-O Extra-Lean Turkey Bacon ($1.99) Applegate Farms Uncured Turkey Bacon ($4.
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Our turkey bacon is not fully cooked and should be cooked thoroughly before consuming.
A few more cooking questions 📍