Should I cook pizza on bake or convection?

Chef's answer
Foods like pizzas, pies, cookies, and bread all cook very well with convection settings. On the other hand, those that are more delicate and need time to slowly rise and stay fluffy and moist are typically not as good to cook in a convection oven. This is because it could affect the rise of the dough..
Frequently asked Questions 🎓
Answer: The oven trays supplied with the Convection Steam Oven can be covered in aluminum foil. ... Aluminum foil pans can be placed on the oven trays supplied, provided they do not touch the back wall of the oven. Cooking with aluminum foil is safe as long as contact with the oven cavity is avoided..
These are the types of dishes that will have best results in a convection oven
  • Roasted meat.
  • Roasted vegetables (including potatoes!)
  • Sheet-pan dinners (try this chicken dinner)
  • Casseroles.
  • Multiple trays of cookies (no more rotating mid-way through the baking cycle)
  • Granola and toasted nuts.
Cook the burgers: Place the roasting rack or cookie sheet in the oven and bake for 13 to 15 minutes, or until the internal temperature reaches 160 degrees F. Use a food thermometer to check for doneness. If you want to add cheese, take the burgers out when there is two minutes left.
Luckily, you can enjoy a guilt-free patty when you cook at home using your own oven and ignore the 99-cent, heart-attack-in-a-sack varieties. Hamburgers cooked in a convection oven, which cooks food more evenly than a conventional oven, are an easy, quick meal for rainy....
Don't use convection for cooking cakes, quick breads, custards, or souffles.
A typical brisket cooked in a conventional oven should be roasted at 300 degrees Fahrenheit.
To cook brisket using the high heat method in a convection oven, cook the brisket at 350 for 15 minutes per pound. Cover the meat with aluminum foil and allow it to rest for 30 minutes after removing it from the oven..
A few more cooking questions 📍