What can I substitute for ketchup in a meatloaf recipe?

Chef's answer
Substitute for ketchup
  • 1/2 cup tomato sauce.
  • 2 tablespoons sugar.
  • 1 tablespoon vinegar.
  • 1/8 teaspoons ground cloves.
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    Frequently asked Questions 🎓
    A few more cooking questions 📍

    Why are my homemade chips soggy?

    On contact with the oil, the moisture on the surface of the chip, or any other food item, immediately vaporises, sending out volcanic jets of steam that spatter the oil. The exterior of the chip is now dry, mummified into a hard crust. ... At the same time, oil will seep in, making the food leaden and soggy.

    How do you add flavor to applesauce?

    Start by toasting a half-teaspoon of your favorite ground baking spice (cinnamon, nutmeg, clove, allspice) in a small skillet over medium-low heat, stirring constantly, until fragrant. Transfer to a small bowl to stop the cooking, then stir in a pinch or two of the spice into your applesauce, adding more to taste.

    How do I soften butternut squash?

    Start by making several large slits through the skin with the tip of a sharp knife. This helps the air release as your squash heats up (so your squash doesn't explode when you microwave it). Next, microwave the squash on high for approximately 3-5 minutes to soften the skin, which makes it easier to cut.

    Are turkey rashers healthy UK?

    Is turkey bacon healthier? Turkey bacon is viewed as a healthier alternative because it contains fewer calories and saturated fat. But some experts say it's heavily processed to add fat and bacon flavouring, which if you ask the World Health Organisation, would cancel out those benefits.

    What's the difference between seed potatoes and regular potatoes?

    What is a 'seed' potato? With the exception of plant breeders, we propagate potatoes vegetatively or asexually.

    Does pumpkin reduce blood sugar?

    Pumpkin is a healthy food rich in nutrients and compounds that can support blood sugar control. Several animal studies have shown that it may lower blood sugar, potentially improving diabetes management and helping slow the progression of the disease in some cases.

    How long does it take to steam broccoli?

    Snap the broccoli into medium-sized florets. It's important to make them an even size so they all cook at the same rate. Put the florets into a steamer or colander set over a pan of boiling water. Cover with a lid or tight-fitting foil and steam for 5 mins.

    Do I cook gammon with the net on?

    Gammon usually comes encased in a netting - do not remove the netting as this will help the gammon to retain its shape during the simmering process. ....

    How much lobster should you eat?

    Fresh Live Medium Lobsters, that the lobster meat is per lobster roll, that the lobster tails are 12/14 oz and that each hungry adult will be eating 1 1/3 cups of lobster (with adjustments for big and small eaters)..

    What happens if u eat uncooked fish?

    Major types of food poisoning that can result from eating raw or undercooked fish and shellfish include Salmonella and Vibrio vulnificus. ... One other safety tip of interest: If you do decide to eat raw fish, choose fish that has been previously frozen. That's because freezing will kill any potential parasites present.

    Does boiling soup destroy nutrients?

    Boiling vegetables as an accompaniment to a main meal results in some of the nutritional value being lost in the water, which is usually thrown away. Making soup with vegetables means the nutrients stay in the liquid.

    Does apple cider vinegar burn belly fat?

    According to this study, adding 1 or 2 tablespoons of apple cider vinegar to your diet can help you lose weight. It can also reduce your body fat percentage, make you lose belly fat and decrease your blood triglycerides. This is one of a few human studies that have investigated vinegar's effects on weight loss.

    What do you put fish sauce in?

    Try it in...
  • Vinaigrettes.
  • Pasta sauces where you'd use anchovies, like marinara.
  • Braised meats.
  • Marinades.
  • Soups.
  • Stir-fries.
  • Yogurt dips.
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    Does pork get more tender the longer you cook it?

    Does meat get more tender the longer you cook it in a slow cooker? Not if you're using a leaner cut in the slow cooker, like chicken breast or pork chops. To help keep these cuts moist, decrease the cook time to 2-4 hours.

    Can you overcook stuffing?

    Overcooking It Perfect stuffing needs to be cooked just right. Overcook it and your stuffing will be dry. Undercook it and it will be soggy.
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