What does Cheesecake mean sexually?

Chef's answer
cheesecake(Noun) Imagery of one or more scantily clad, sexually attractive persons, especially young women.
Frequently asked Questions 🎓
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3. The cheesecakes are pre-made and frozen. They're made in a central, corporate-run kitchen and then frozen to be shipped to locations all over. "They take about an hour to two to defrost," one Redditor explained.
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But it's less possible to bake an excellent cheesecake without one. Big, showstopper cheesecakes baked without a water bath are more likely to overbake, which will give them a curdled texture, cracks in the surface, and lopsided tops.
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Whereas a baked cheesecake has eggs in the recipe, then the cheesecake is baked in a water bath, then it chills in the fridge. The textures of these two cheesecakes are totally different. The no-bake version is a lot softer and almost mousse-like. Both are absolutely delicious.
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Baking Cheesecake Avoid overbaking! This is the most common culprit of cracking. When the cheesecake is done, there will still be a 2-inch to 3-inch wobbly spot in the center of the cheesecake. Also, the edges will be slightly puffed.
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Both, the mascarpone for the creamy texture and the philly for the cheesecakey flavour, though it doesn't have to be philly, supermarket soft cheese works just as well.
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With a minor change in appearance, any pastry that is a crumb crust filled with custard and baked, in my mind, is a pie. The addition of cream cheese is no more a disqualifier than the addition of bourbon would be. So, in short, a cheesecake is a pie. It can also be a cake, but it can't not be a pie..
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Informal. a. Images, especially photographs, of sexually attractive, scantily attired women..
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How do you make spaghetti more tasty?

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Are pizza rolls good microwaved?

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What is the difference between pepperoni and Old World pepperoni?

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Why do Mcdonald's fries taste bad cold?

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Does salmon smell if you bake it?

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Do you salt fries before or after baking?

When to Season French Fries
  • Deep Fried french fries are seasoned immediately after they're finished frying.
  • Baked or Air Fried fries are seasoned before they're cooked. They're brushed with olive oil first to allow the seasoning to stick to the fries.
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    Is Philadelphia cream cheese the same as mascarpone?

    Mascarpone vs. Cream cheese contains at least 33% milk fat, and mascarpone may contain 60-75% milk fat. Mascarpone has a buttery flavor that makes it particularly suitable for desserts. It adds richness in addition to a creamy texture, while cream cheese brings a creamy consistency and slightly tangy taste to dishes..

    Why are the apples in my pie crunchy?

    From the juices that exude from the apples as they bake, wetting the bottom of the crust, to the apples that come out crunchy even after an hour of baking. Here's the thing. Juiciness in pie is a great thing, but too much juiciness in one of the culprits of fruit pies.
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