What is a pie with just a lid called?

Chef's answer
More details. The term Pie is used loosely, 'Custard Pie' is custard with a pastry base, sides and no lid. Some eateries advertise pie, but it is a bowl of filling with just a lid. A Pie has pastry base, sides and most importantly - a lid..
Frequently asked Questions 🎓
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Richard's solution: Soggy bottoms can be a right nuisance, even though they don't really alter the taste of your bake. They are usually the result of either a filling that's too wet in your bake or an under-cooked or thin pastry base..
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Pastry must always be chilled in a fridge after making. This helps it to relax which in turn will help to prevent it shrinking on baking. Additionally, instead of trimming excess pastry from a tart case before baking blind you could also leave it overhanging the tin..
A few more cooking questions 📍

What can I drink to relax instead of alcohol?

Or a "lazy" alternative This could be kombucha or even "drinking vinegar," often in the same aisle as kombucha. Simple sparkling water in whatever flavor you favor can mimic the effects of alcohol, with lime to feel like a margarita. Craft beers are also going non-alcoholic, says Chester.

Should I get Pad Thai or Pad See Ew?

While pad thai is more savory with a little spicy (and of course nutty), pad see ew is made with a much sweeter soy sauce. The stir fry is made usually with a choice of protein, Chinese broccoli, and thin, flat rice noodles. To create the perfect pad see ew, we of course had to stick with rice noodles..

Will hummus make me poop?

Hummus contains chickpeas Soluble fiber helps to lower blood sugar and cholesterol. Insoluble fiber helps bulk up stool to prevent constipation. Fiber also helps you feel fuller longer..

Does amaranth taste like rice?

Taste-wise, amaranth has the characteristic nutty, earthy flavor of most whole grains, with the most similar comparison being brown rice or wheat berries..

Are stir fried vegetables healthy?

In addition to being quick and easy, stir-frying is also healthy. It results in tender-crisp vegetables that retain more nutrients than if they were boiled. And since stir-frying requires only a small amount of oil, the fat content is low.

Should I swallow chewy steak?

This may be vitally important, because if you are aspirating your food, you can give yourself lung damage and pneumonia. Don't forget that steak is fibrous. The little pieces are all attached, and the tougher the steak the harder it will be to swallow..

Do you roast with a lid on?

Step 2: Prepare the Meat for Roasting Place the meat, fat side up, on a rack in a shallow roasting pan. ... Do not add water or liquid and do not cover the roast. Covering the roast would result in more steaming than roasting in the oven so we cook a beef roast uncovered.

Can you smoke ribs at 250?

Smoking the Ribs: Heat the smoker to 250 degrees F or so. Try to maintain 225-250 degrees F during the entire smoking process. The ribs are done when the internal temperature reaches 175-180, but the best way to tell when ribs are done is to follow #2..

How do you make veal tender?

Tender cuts like veal steak, veal chops, veal tenderloin can be cooked with dry heat.

What can I use if I don't have broth?

If you need a chicken broth substitute, you can use the same amount of white wine or a combination of water with 1 tablespoon of olive oil or melted butter. For beef broth, combine water with 1 tablespoon soy sauce.

How will you cook the fish without replacing the pan?

Answer.

Why does my salmon taste bitter?

Bitter tasting salmon is likely to be caused by fat in the fish that is turning rancid. In other words, the fish is no longer fresh. It may not cause harm to eat it, but it won't be as enjoyable.

How long do you grill a 6 oz lobster tail?

Cut the meat down the center without cutting all the way through. Insert a metal skewer down the lobster tail so the tail stands straight. Brush the tails with olive oil and season with salt, to taste. Grill lobsters cut side down over medium high heat about 5 minutes, until the shells are bright in color..

How long does it take for food poisoning to set in?

Symptoms begin 30 minutes to 8 hours after exposure: Nausea, vomiting, stomach cramps. Most people also have diarrhea.

How do you grill pork chops without drying them out?

To make the marinade, you mix the spices with some oil and apple cider vinegar until a paste forms. The vinegar tenderizes the meat and the wet rub helps prevent the chops from drying out on the grill. It's the perfect grilled pork chop marinade.
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