What is the artichoke capital of the world?

Chef's answer
CastrovilleCastroville, 15 miles northeast of Monterey, has tied its fate to what its creative city fathers, or perhaps their PR mavens, have declared to be the Thistle of the Gods. For decades, they've billed the town as the Artichoke Capital of the World.
Frequently asked Questions 🎓
A few more cooking questions 📍

Should burgers be pink in the middle?

Burgers served rare or undercooked may contain harmful bacteria that could cause food poisoning (Opens in a new window). Before serving your burgers, always check that: they're steaming hot all the way through. when you cut into the centre, none of the meat is pink.

How pink should cooked sausage be?

Internal appearance: The internal appearance should be desirable. For beef and/or pork sausages, a deep, reddish-pink cured color should exist. For poultry sausages, a light reddish-pink color is desired. The texture of the sausage should not be too dry or too wet..

Where's the best place to buy a turkey?

Where to Find the Best Price on Turkey
  • A bit of a splurge: Trader Joe's. Price for turkey: $1.99/lb. Trader Joe's is one of our favorite stores because they have some fantastic specialty and ready-made items. ...
  • A great value: Walmart. Price for turkey: $0.68/lb. ...
  • The best price on the block: Aldi. Price for turkey: $0.59/lb.

What is a clams purpose?

Clams Remove Nitrogen from Coastal Waters Clams play an important role in the cycling of nutrients, including nitrogen (N). Clams do not absorb nitrogen directly from their environment, rather they feed on naturally-occurring phytoplankton, which use dissolved inorganic nitrogen, available in the water, to grow..

Is Thai green curry bad for you?

Worst: Red or Green Curry Thai curries are usually made with a hefty dose of coconut milk, and that won't do your diet any favors. One cup of the creamy milk packs in 400 calories. It also has 36 grams of saturated fat -- more than three times the recommended daily amount..

Are you supposed to wash salmon before cooking?

You rinse the salmon. The USDA cautions: "do not rinse raw fish, seafood, meat, and poultry. Bacteria in these raw juices can splash and spread to other foods and surfaces. Cooking foods thoroughly will kill harmful bacteria.

What is the healthiest thing to order at a Thai restaurant?

Top 5 of the Healthiest Thai Food Orders
  • Som Tum. Papaya salad makes for a great appetizer to a heavier meal. ...
  • Tom Yum Soup. This delicious soup is a staple of Thai cuisine. ...
  • Green Curry. Now, Thai curry is made with a combination of coconut milk, spices, herbs, and fish sauce, which makes it pretty dense. ...
  • Phad Thai. ...
  • Satay.

What do you add to water for hard-boiled eggs?

Add a little baking soda (about 1/2 teaspoon or a little less) to the water while boiling. This will make it easier to peel the eggs later on. Once the eggs are done cooking, give them a little crack and plunge them in an ice water bath. Only do this if you're going to peel them right away.

How long does salmon pellicle take?

What is a pellicle? The pellicle seals and creates a sticky surface on the fish for the smoke to adhere to. Place the brined salmon in front of a fan to dry and develop a shiny skin, this should take 4 hours and is vital to do. You can also keep it easy and leave uncovered in the refrigerator to do this also.

Can you over cook dressing?

Overcooking It Overcook it and your stuffing will be dry. Undercook it and it will be soggy. It can be difficult to get it just right, so if you're bringing stuffing as part of a potluck, undercook it slightly at home so that when you arrive at your destination, you can finish it in the oven in just a few minutes.

Is minute steak flank steak?

The minute steak can be cut from a variety of muscles but is often from the thick flank. It is cut thinly (about 1 cm) and should be cooked at a high temperature for very little time..

Why is my lobster tail orange?

Why is my lobster meat orange? This is called either the "roe" or the "coral." It turns orange when cooked. The green stuff inside is called the "tomalley." It's the same as the "mustard" of a crab.

Can cooked bacon be pink?

Cooked, cured meat such as bacon can remain pink due to its curing agents, even when the meat has reached a safe temperature. While it is safe to eat precooked bacon from the package, you may desire to reheat it..

What vegetables are good with fish?

Savory ratatouille is the perfect side to serve with fish. Thinly sliced eggplant, zucchini, and squash are nestled into a pan filled with a tomato sauce. They're then roasted in the oven creating a delicious vegetable medley casserole.

Can you cook pasta in milk instead of water?

Instead of water, cook your pasta in milk! Now, you usually add milk later in the cooking process to make the cheese sauce, but for an extra touch of luscious creaminess, incorporate the milk at the very beginning of cooking.
2021 © Copyright || Sitemap