What is the best material to use for a pizza stone?

Chef's answer
ClayConsiderations when choosing pizza stones Clay is best for achieving a crispy exterior, but it takes a while to preheat. Cordierite is incredibly heat resistant and unlikely to crack like some other materials. Ceramic heats evenly but cracks easily if not properly preheated.
Frequently asked Questions 🎓
A few more cooking questions 📍

How long can I leave meat in slow cooker?

two hoursWhen food is finished cooking in the slow cooker, it can be stored safely in the slow cooker with the cooker off for up to two hours. After that the food should be removed and refrigerated. If the cooker is left on the "warm" setting, it can be left in the slow cooker for a longer period of time..

How do you keep a sponge cake from falling?

Unless otherwise told, position your oven rack in the center and place the cake pans right in the middle of the rack. If baking two cake layers at once, place them on the same rack side-by-side.

Can you thaw salmon in warm water?

Ice-cold water won't defrost the fish quickly enough but warm or hot water will mess with the fish's texture (you got that message about avoid drastic changes in temperature, right?). ...

What vegetables are good with fish?

Savory ratatouille is the perfect side to serve with fish. Thinly sliced eggplant, zucchini, and squash are nestled into a pan filled with a tomato sauce. They're then roasted in the oven creating a delicious vegetable medley casserole.

What home remedy can I use to lower my cholesterol?

Tips for reducing your cholesterol
  • Avoid trans and saturated fats. Eating foods that contain saturated or trans fats can increase your cholesterol level. ...
  • Eat lots of soluble fiber. ...
  • Exercise. ...
  • Cut down on your alcohol intake. ...
  • Try fish oil supplements. ...
  • Take a garlic supplement.
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    Are you supposed to flip bacon in the oven?

    Cooking bacon in the oven is the easiest way to cook bacon because you do not need to flip the bacon. The only exception is if your bacon is very thick cut. In this case, you may want to flip the bacon after it has been in the oven for 12 minutes to ensure that both sides cook evenly.

    Can you lose weight just eating soup?

    Regularly consuming soup has been linked to a lower body weight. However, there's insufficient research on the benefits of soup diets for weight loss. Still, due to the low calorie nature of these eating plans, you'll likely lose some weight in the short term.

    Why is my brisket tough and chewy?

    Brisket contains a lot of connective tissue, which can make it tough. The type of connective tissue in brisket is called collagen. Cook the meat quickly and you get tough, dry meat. Cook a brisket slowly, with some liquid, and the collagen turns into gelatin.9 Dec 1998.

    How do you make udon stock from scratch?

    To Make Udon Soup In a saucepan, add the dashi, 1 Tbsp mirin, 1 tsp sugar, 1 Tbsp soy sauce, and ? tsp kosher salt and bring to boil. Once boiling, turn off the heat or cover and keep on a low simmer.

    Is coconut milk healthier than regular milk?

    milk, coconut milk has fewer nutrients than dairy milk. While many brands of coconut milk provide calcium, vitamin A, vitamin B12 and vitamin D, these nutrients are all fortified..

    How do you know when chicken is fully cooked?

    For properly cooked chicken, if you cut into it and the juices run clear, then the chicken is fully cooked. If the juices are red or have a pinkish color, your chicken may need to be cooked a bit longer.

    Is there an alternative to soy sauce?

    Coconut aminos is a popular soy sauce substitute made from fermented coconut palm sap. It's soy-, wheat- and gluten-free and much lower in sodium than soy sauce, making it a good alternative..

    Can home thermometers be wrong?

    They found that if a surface thermometer (ear, axillary, or infrared) found an elevated temperature, the child had a 96% percent chance of having a truly elevated inner or core temperature. ... The surface thermometers were fairly inaccurate with common levels of error hovering around 1/2 to 3 full degrees Fahrenheit.

    Is ramen soup?

    Ramen (????) is a noodle soup dish that was originally imported from China and has become one of the most popular dishes in Japan in recent decades. Ramen are inexpensive and widely available, two factors that also make them an ideal option for budget travelers.
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