What is the best time of year for artichokes?

Chef's answer
March through May is the perfect time to steam, stuff, bake, braise and thoroughly enjoy fresh artichokes..
Frequently asked Questions 🎓
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Instructions
  • Bring a large pot of water to a boil. Add 1 tablespoon of salt per gallon of water.
  • Place the lobsters head first into the boiling water. Cook the lobsters for 9 minutes or until shells are bright red and the meat is cooked through.
  • Remove the lobsters from the boiling water.
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    How to Boil Lobster
  • Bring a large pot of salted water to a boil: Fill a large pot 3/4 full of water. ...
  • Lower the lobsters into the pot: Grasp the lobster by the body and lower it upside down and head first into the boiling water. .....
  • Remove lobsters from pot to drain:
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    Cook the burgers as for a grill, above. IF USING A SAUTE PAN OR GRIDDLE (PREFERABLY CAST IRON): Heat the oil in the pan or griddle over high heat until the oil begins to shimmer. Cook the burgers until golden brown and slightly charred on the first side, about 3 minutes for beef and 5 minutes for turkey..
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    Instructions
  • Heat the pan and coat with oil. Heat the oil in a large skillet over medium-high heat. ...
  • Add the meat to the hot pan and break into large pieces. Add the meat to the center of the hot pan. ...
  • Break meat into smaller pieces, season, and brown. ...
  • Finish browning.
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    Add the butter and oil to a 12 to 14-inch saute pan on high heat. Salt and pepper the scallops. Once the fat begins to smoke, gently add the scallops, making sure they are not touching each other. Sear the scallops for 1 1/2 minutes on each side..
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    Heat a large skillet over medium/high heat. When the pan is hot, carefully place the patties in the skillet (no need to grease skillet) leaving some space between each patty. Cook the burgers until nicely seared and they have browned halfway up the sides. Flip the burgers and cook to your liking..
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    Scallops have a white flesh that tastes similar to lobster but which has a firmer texture. The flavor tends to be buttery, delicate, and slightly sweet. They are not overly "fishy tasting" but do have a briny, saltwater "essence." Scallops taste similar to lobster and crab, but they have a firmer bite.
    A few more cooking questions 📍

    Can you dry roast in a slow cooker?

    Putting meat dry, or frozen, in the slow cooker means there is nothing but pure meat juices to make gravy, use in soup etc. If you wish to add vegetables you can do..

    What do you put in the water when cooking corned beef?

    Put the prepared corned beef into a large pan with enough cold water to cover the meat. Add the vinegar, brown sugar, allspice and sliced orange to the pan and bring to the boil, then reduce the heat, cover, and simmer gently until the meat is cooked (approx 2 hours)..

    Why do we fart before we poop?

    A buildup of gas-producing foods and swallowed air during the day may make you more flatulent in the evening. Also, you're more likely to fart when the muscles in the intestines are stimulated. When you're about to have a bowel movement, for example, those muscles are moving stool to the rectum.

    How do you prepare live lobster before cooking?

    Boiling Instructions:
  • Fill a pot (large enough to hold the lobsters) anywhere from one-half to two-thirds full with water. ...
  • Add 2 tablespoons of salt for each quart of water. ...
  • Place the live lobsters in one at a time, headfirst, completely submerging them. ...
  • Cover the pot tightly and return to a boil as quickly as possible.
    • More items....

    What is the difference between corned beef and beef brisket?

    ANSWER: They are both beef, but not the same thing. Fresh beef brisket is like a big roast. Corned beef starts out as beef brisket and is brine-cured first. The brine-cure is what makes it corned beef and that curing process is where it gets its color from.

    Which is better for you cod or haddock?

    Cod has better nutrition Both fish are free of carbs, very high in protein, and do not contain any fiber. Haddock has the singular advantage of being lower in saturated fats than cod, but both fish contribute the same amount of daily fat intake when equal amounts of the fish are eaten.

    What else can a rice cooker be used for?

    Steamed Everything: Many rice cookers come with fitted steamer baskets. Use it to effortlessly steam vegetables, tofu, fish or chicken for a quick meal. 5. Bibimbap: Cook rice according to instructions, then stir in some soy sauce and toasted sesame oil..

    How do you tell if a hard boiled egg is bad?

    The most noticeable sign that a hard-cooked egg has gone bad is the odor. If the egg has any sort of unpleasant, sulfurous, or rotten smell, it has gone bad and should not be consumed. If the hard-boiled egg is still in its shell, you may have to crack it open in order to notice any odor.

    What food can kill a dog?

    7 Human Foods That Can Be Fatal to Dogs
    • Avocados. Avocados contain a toxin called persin. ...
    • Xylitol. Xylitol is a sugar alcohol that is often used to sweeten candy, chewing gum, toothpaste and baked goods. ...
    • Coffee, Tea and Other Caffeine. ...
    • Grapes and Raisins. ...
    • Alcohol and Yeast Dough. ...
    • Chocolate. ...
    • Salt.

    Do you need a water pan in a pellet smoker?

    Using a water pan in a pellet smoker does help keep the meat more moist, but it's just not necessary. I would recommend trying it once on a long cook and trying it without it once using the same meat &.
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