What is the healthiest rice for diabetics?

Chef's answer
Wholegrain Basmati rice has the lowest GI (glycaemic index) of all rice types, which means once digested it releases its energy slowly keeping blood sugar levels more stable, which is a crucial part of diabetes management.
Frequently asked Questions 🎓
A few more cooking questions 📍

How do I get rid of fish bitterness?

Bitter is the opposite of acidic/sour so adding citrus juice, vinegar or tangy non-dairy yogurt can help balance the dish.

Do you boil or fry frankfurters?

Hot dogs come pre-cooked, but they taste best when they're heated thorough. Boiling them for six minutes is enough time to get the hot dogs piping hot, but it's short enough to keep them from splitting down the middle. You want to avoid letting the hot dogs split, since they'll lose a lot of flavor if they do..

How can you tell a good zucchini?

How to choose: Look for zucchini that are small to medium-sized (no longer than 6 to 8 inches). They should be firm and free of nicks and cuts. Really fresh zucchini will bristle with tiny hairs.

What is the secret to a crispy pizza crust?

ANSWER: The "secret" is just the opposite fromwhat you might think it is: Add morewater to the dough formula. This allowsthe dough to be a little more fluid, andexpand more readily during those fi rst fewcritical minutes in the oven..

Is corned beef healthy?

High in protein, zinc, B-vitamins and thiamin, a 3-oz. serving of corned beef has 210 calories. Like any beef, it's high in fat, so limit your portion and enjoy every bite!.

How do you make thick bacon crispy?

Line a rimmed baking sheet with aluminum foil and place a baking rack on top. Position bacon strips on the baking rack..

Do you add vinegar to rice?

Add vinegar Add a teaspoon of vinegar (apple cider or white vinegar both work) to the cooking liquid of your pot of rice. The acid of the vinegar is thought to break down more of the starches inside the rice, helping each grain of rice absorb more liquid (1).

What's the difference between red and brown hot dogs?

'Red Snappers' are unique to Maine, the natural casings are colored red and snap when you eat them. ... Brown hot dogs, are common throughout the country and really aren't much different than a 'red snapper' except for the casing.

How do you fix something that is too salty?

Here are the easiest methods for saving a dish that's too salty:
  • Add white rice. You've heard the old add-potatoes tip when it comes to salty soups and stews, but potatoes actually don't absorb that much salt. ...
  • Add a bit of dairy. ...
  • Add sugar. ...
  • Add lemon juice. ...
  • Try diluting. ...
  • Rinse.
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    Can you microwave frozen pasta bake?

    If you have previously cooked food in batches to reheat at a later date (such as bolognese, chilli con carne or pasta bake), make sure that it is fully defrosted before re-heating. ... It is recommended that you defrost ready-cooked foods in the fridge overnight or use the 'defrost' setting on a microwave.

    Are beef hot dogs really all beef?

    According to the USDA, hotdogs must be made of meat or poultry, and can contain more than one kind of meat. ... If a hotdog is labelled "all beef" or "all pork," it also must be made from 100% muscle tissue of that animal.
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