What spices go well with artichokes?
Chef's answer
Herb and Artichoke Flavor Pairings
- Basil.
- Bay leaf.
- Chervil (also called French parsley)
- Chives.
- Coriander.
- Mint.
- Parsley (flat-leaf)
- Rosemary.
Frequently asked Questions 🎓
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Fresh dill, parsley, lemongrass, garlic and chives go especially well with fish. However rosemary, basil, tarragon and basil are also widely used.
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Fresh dill, parsley, lemongrass, garlic and chives go especially well with fish. However rosemary, basil, tarragon and basil are also widely used.
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Fresh dill, parsley, lemongrass, garlic and chives go especially well with fish. However rosemary, basil, tarragon and basil are also widely used.
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When thinking about pairing herbs with lamb, these flavours are at the top of the list:
- Rosemary and lamb. With its woody flavour, rosemary is the perfect companion for your favourite lamb dish. ...
- Mint and lamb. ...
- Oregano and lamb. ...
- Thyme and lamb.
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Add near the end of cooking process. Mint Sweet, tangy asparagus, beans, baby carrots, cucumbers, eggplant, peas, potatoes, tomatoes, yogurt combines well with basil, clove, cumin, dill, ginger, oregano, parsley, thyme Bunches of fresh mint will keep for 2 days in a glass of water in the kitchen..
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A Quick Reference GuideFood TypeSeasoningLambBasil, Cinnamon, Cumin, Curry Powder, Garlic, Marjoram, Mint, Onion, Oregano, Rosemary, Sage, Savory, Sesame Seed, Thyme7 more rows.
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When thinking about pairing herbs with lamb, these flavours are at the top of the list:
- Rosemary and lamb. With its woody flavour, rosemary is the perfect companion for your favourite lamb dish. ...
- Mint and lamb. ...
- Oregano and lamb. ...
- Thyme and lamb.
A few more cooking questions 📍