What to do if banana bread is raw in the middle?

Chef's answer
Banana bread is typically cooked at 350 degrees Fahrenheit on the lower middle oven rack position. If your bread is turning out still gooey in the middle, check your oven's temperature to ensure that your oven is getting hot enough. Use an oven thermometer to check the oven temperature..
Frequently asked Questions 🎓
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Even though I leave them in the pan for several minutes at a time, despite the shriveling and burning, they always end up raw in the middle. The insides are cold, fishy tasting, and, to be honest, pretty nauseating..
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Often, if you make banana bread and cut into it only to find a gooey, underbaked center, that's the reason. ... The top and sides will be a caramel, dark brown, with a yellow bread color in the center, but check it with a toothpick to be sure it's done. Insert a toothpick into the middle to check if it comes out clean.
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Even though I leave them in the pan for several minutes at a time, despite the shriveling and burning, they always end up raw in the middle. The insides are cold, fishy tasting, and, to be honest, pretty nauseating..
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Banana bread is typically cooked at 350 degrees Fahrenheit on the lower middle oven rack position. If your bread is turning out still gooey in the middle, check your oven's temperature to ensure that your oven is getting hot enough. Use an oven thermometer to check the oven temperature..
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Your bread could be undercooked or unbaked inside for the following reasons: Your oven was too hot, so the outside of the bread cooked faster than the inside. You pulled your bread out of the oven too early. You didn't let your dough reach room temperature before baking it..
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The bread looks done on the outside but it's still raw in the middle of the loaf. This is one of the most common quick bread problems, and it can be caused by a few different factors. The oven temperature could be too high. ... The larger and thicker the loaf, the longer it's going to take to bake.
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If your cake hasn't even begun to cook, pop it back in the oven. Make sure the oven is on and on the correct temperature too. If your cake is not cooking in the middle, then put it back into the oven and cover tightly in tin foil. The tin foil will trap the heat and help to cook the inside of your cake.
A few more cooking questions 📍

Does slow cooking make meat more tender?

The moist heat they provide softens the connective tissue that binds the muscle fibers in the meat, helping it to fall apart more easily. And when the heat is kept low, as it is in slow cooking, the proteins in the muscle are less likely to overcook, so the meat stays moist as well as tender..

Should I cut the fat off my steak?

Trim the Fat Trimming the fat off of the steak before serving the meat, however, makes for a much more pleasurable eating experience. That said, you want to be sure to trim the fat after you've cooked the meat, as the fat imparts a lot of flavor into the meat during the cooking process.

How long do you boil fresh tortellini?

Lower the tortellini into the water a few at a time with a slotted spoon. Stir the pot occasionally to prevent the tortellini from sticking to the pot or each other. Cook until all the tortellini have bobbed to the surface of the water, about 5 minutes. Taste one to check for doneness.

How do you not overcook crabs?

When the crabs are done, immerse them for a few seconds in cold water so that cooking stops and they do not overcook..

Is eating salmon good or bad?

Rich in heart-healthy omega-3s, salmon is a low-calorie protein source that's also low in saturated fat. The American Heart Association recommends eating at least two 3.5-ounce servings of fatty fish like salmon every week.

Is it illegal to poop in the ocean?

So no. Governments own the ocean. I went camping at the beach with a friend of a friend who woke up hungover and said he needed to go take a poo..

What's a female salmon called?

henIf they were mature salmon, myself and the fishermen I know would call them "hen" for female and "buck" for male..

How do you know if Gammon is cooked in slow cooker?

Insert a sharp knife inside the gammon and pull it out. If you struggle to take it out, or it feels a bit springy, the meat isn't cooked. Return it to the slow cooker to let it cook for longer.

How do you cook marinated steak without burning it?

The short answer is just take it off the heat when it starts to burn and preheat the pan with oil. A general rule is you want to pre heat the pan with oil first. As others have pointed out there are somethings you dont do this with, but for meat your going to want to use oil most of the time..

Can pork be pink in middle?

A juicy pork chop with some pink in the middle has finally been given the official okay by the USDA. ... Previously the agency recommended that pork be cooked to 165 degrees, same as poultry. For professional chefs, the 145 degree number has been common practice.

Are scallops bleached?

Processed scallops will be almost pure white (the phosphate acts also as a bleach) rather than their natural ivory, creamy or pinkish color, and they will be resting in a milky, sticky liquid that makes them tend to clump together.

How much does a hot dog stand make?

Every hot dog you sell can mean a profit of $1 to $2. That's $52,000 a year..

In which country rice is expensive?

Price Rankings by Country of Rice (white), (1kg) (Markets)1.Japan4.62 $2.South Korea4.03 $3.United States3.97 $4.Lebanon3.97 $5.Iran3.39 $102 more rows.

Should I cover soup while simmering?

Because simmering is something that needs some supervision, it's best to keep the lid off of the pot until you're sure that the heat is steady.

What color is bacon when it's cooked?

golden brownCooked bacon should be golden brown. Overcooked bacon will be a very dark brown. Undercooked bacon is light brown. pink/white color will indicate still raw meat..
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