What wine goes with what food?
Chef's answer
The wine should have the same flavor intensity as the food. Red wines pair best with bold flavored meats (e.g. red meat). White wines pair best with light-intensity meats (e.g. fish or chicken). Bitter wines (e.g. red wines) are best balanced with fat.
Frequently asked Questions 🎓
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Best Wine to Pair with Meatloaf :
- Red Wine of California - Merlot.
- Red Wine of California - Monterey - Pinot Noir.
- Red Wine of California - Napa Valley - Merlot.
- Red Wine of California - Napa Valley - Zinfandel.
- Red Wine of California - North Coast - Zinfandel.
- Red Wine of California - Pinot Noir.
A few more cooking questions 📍