Where's the best place to buy a turkey?

Chef's answer
Where to Find the Best Price on Turkey
  • A bit of a splurge: Trader Joe's. Price for turkey: $1.99/lb. Trader Joe's is one of our favorite stores because they have some fantastic specialty and ready-made items. ...
  • A great value: Walmart. Price for turkey: $0.68/lb. ...
  • The best price on the block: Aldi. Price for turkey: $0.59/lb.
Frequently asked Questions 🎓
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If using a cooler, filled it with ice to keep the turkey cold for up to 3 days. The brine time should be determined based on the size of turkey. For a turkey 15 pounds or under, brine for just 24 to 36 hours. For a turkey larger than 15 pounds, brine for up to 3 days..
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The best cheese for turkey is usually a mild cheese, like Gouda, Edam, Colby, Havarti, Swiss, or even Muenster. If you want to taste the cheese more, you can use an aged, pungent cheese like Parmesan, Pecorino Romano, Asiago, or you can go for a blue cheese..
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Simple turkey sides
  • 1) Bay roasted smashed potatoes. ...
  • 2) Green bean and goats cheese salad. ...
  • 3) Brussels sprouts and speck gratin. ...
  • 4) Couscous salad. ...
  • 5) Rocket coleslaw. ...
  • 6) Sweet potato and chive damper. ...
  • 7) Honey macadamia stuffing. ...
  • 8) Pork stuffing.
More items....
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The best cheese for turkey is usually a mild cheese, like Gouda, Edam, Colby, Havarti, Swiss, or even Muenster. If you want to taste the cheese more, you can use an aged, pungent cheese like Parmesan, Pecorino Romano, Asiago, or you can go for a blue cheese..
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A few tablespoons of leftover cranberry sauce whisked with one tablespoon or so of Dijon mustard makes a tangy, tart condiment ideal for leftover turkey sandwiches, which, in our family, are assembled using day-old homemade Parker House rolls instead of sandwich bread.
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  • Oscar Mayer Turkey Bacon ($2.99)
  • Jennie-O Extra-Lean Turkey Bacon ($1.99)
  • Applegate Farms Uncured Turkey Bacon ($4.
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    Our turkey bacon is not fully cooked and should be cooked thoroughly before consuming.
    A few more cooking questions 📍

    Do you have to flip a turkey in the oven?

    Flip the bird over and roast it breast-side down. While this technique won't give you a picture-perfect turkey, it will protect the white meat from drying out, while cooking the thigh meat faster. Roasting a turkey upside down is just as simple as it sounds.

    Can pork ribs be pink?

    A Little Pink Is OK: USDA Revises Cooking Temperature For Pork : The Two-Way The U.S. Department of Agriculture lowered the recommended cooking temperature of pork to 145 degrees Fahrenheit. That, it says, may leave some pork looking pink, but the meat is still safe to eat.

    Can red meat cause digestive issues?

    TUESDAY, Jan. The disorder, called diverticulitis, causes severe abdominal pain, nausea and constipation.

    Can you cook a steak in a microwave?

    RECIPE. Remove the sirloin steak from the fridge and leave it out for an hour or two until it comes to room temperature. This will prevent the steak from drying out too much in the microwave. ... Place the steak in a microwave safe dish for five to seven minutes on HIGH, flipping the steak once halfway through.

    Can tuna steak be pink?

    Ideally, you want the tuna steak to be about 2cm/? in thick so they are slightly pink in the middle when cooked. If they are a different width, adjust your cooking time accordingly..

    Can you put raw meat in a slow cooker with vegetables?

    I know it doesn't sound quite right, but yes, you can put raw meat in the slow cooker with raw vegetables.

    Are Walmart steaks any good?

    Walmart is so confident that customers will love the top quality USDA Choice steaks that the retailer offers a 100% Money Back Satisfaction Guarantee. ... The steak was much better than what I was dreading, and was quite flavorful, no doubt because of the high fat content of a ribeye cut.

    Why is my fried fish not crispy?

    The trick to getting it right is the consistency of the batter. ... If your fish batter is not crispy enough when cooked try thinning the batter with a little more liquid. Pre-heating the oil to the proper temperature is also very important or the fish will absorb too much of the oil while cooking.

    How does Martha Stewart make meatloaf?

    Directions
  • Preheat oven to 375 degrees. Pulse bread in a food processor until finely ground. ...
  • Pulse garlic, onion, celery, carrot, and parsley in food processor until finely chopped. Add to breadcrumbs. ...
  • Stir together remaining 1/2 cup ketchup and the brown sugar until smooth.
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    Can you eat country ham like prosciutto?

    Prosciutto is never smoked, like some of its country-ham cousins. The biggest difference between country ham and prosciutto is how they are eaten. Since country hams have always been cooked in the Southern states where they are cured, most country-ham producers do not consider them ready-to-eat meat like prosciutto.
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