Who eats the most bacon?

Chef's answer
3 kg less per person per year than the US..
Frequently asked Questions 🎓
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Ball Park franksNinety-four million Americans choose Ball Park franks every year, making them the best-selling hot dog in the U.S. While reviewers at sites like the Daily Meal didn't have too many nice things to say about these sausages, calling them "rubbery" and "mushy," the people have spoken, and they've made Ball Park franks the ...
A few more cooking questions 📍

What is the secret to a juicy burger?

Secret Method #2: Salt at the end With ground meat, though, salting the mixture ahead of time can draw out too much moisture, leading to a dry, dense patty. Instead of adding salt to my burger mix, I salted the outside of the patties right before they hit the grill.

Is chocolate good for gout?

Lowering uric acid crystallization can be key to controlling your gout. Chocolate has polyphenols associated with antioxidant and anti-inflammatory activities. Inflammation reduction is helpful in providing relief from a gout attack.

How do you know when a pumpkin is ready?

The classic knife test is the easiest and most foolproof way to tell if your pumpkin pie is done. Simply insert a knife near the center of the pie. If the knife comes out clean, your pie is done. The only downside to the knife test is that it leaves a crack where the knife was inserted into the filling.

Can you over boil beef?

3 Answers. Water boils at about 212F (100C) and meat is cooked from 140F to 160F. If you left the meat in there for a very long time it would eventually approach 212F and start to get tough. The time that they give you is going to be the time it takes to ensure that the meat is safe to eat.

Can you eat a week old salmon?

According to our Test Kitchen chefs, the fresher the fish is when it's cooked, the longer it lasts. ... Unfortunately, when dining out, we don't really know how fresh the salmon is before it's cooked, so it's better to be safe than sorry when bringing home leftover salmon and eat it within 2 days.

Why do oven elements burn out?

A common reason for this is that oven element burning has occurred. Due to the hot temperatures within the oven cavity, it isn't unusual for it to burn out while enduring the high temperatures. Without a fully functioning oven element, your oven will be unable to heat up and this means your oven is useless for cooking!.

What temperature should clams be cooked to?

Add clams, and boil until all of the clams are open, about 5 minutes. Drain, and remove the empty half of the shell from each one. Place the full halves onto a baking sheet. Preheat the oven to 350 degrees F (175 degrees C)..

How many minutes do you boil beef?

30 minutesDepending on the quantity, size and the cut of meat you use, the beef should be fully cooked at about 30 minutes in total. NOTE: You do not need a lot of water for this recipe, meat produces its own liquid, adding too much water would just water down the flavour of the overall dish.

Why does my pizza dough taste like yeast?

Too much sugar will make the yeast grow too fast or too much, and that (or just too much yeast) will result in a dough with an unpleasant, yeasty taste. Too long a rising time can also cause a yeasty taste, so be aware of the rising time specified in your recipe and start checking the dough just before this time is up..

How do I keep food warm in the oven for hours?

Do pumpkin pie pumpkins have seeds?

Pie pumpkin seeds are a perfect size for munching, and are seldom so tough that you can't eat the whole thing. I'm not patient enough to hull a pumpkin seed. Not only does the simmer in boiling brine clean the seeds, it also infuses the seeds with flavor and serves to soften up any hulls that might be a little tough..
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