Who invented apple crumble?

Chef's answer
Apple Crumble is known to have originated in Britain during World War II. The history says that, the Apple Crumble recipes were invented to replace the more extravagant apple pie recipes. But it was not until 1924 that this dish found a mention in print..
Frequently asked Questions 🎓
A few more cooking questions 📍

Should I boil tofu before cooking?

The cook always boiled tofu for 15 minutes. Doesn't matter if she was baking, grilling, or frying it. She said she boils it then keeps it in the refrigerator til she needs it. I have yet to grill tofu but by boiling it first the texture become more firm which I really like.

Should you wash salmon before you cook it?

You don't need to rinse fish, chicken, pork, or any other meat before cooking. Not only does it not get rid of bacteria, it spreads bacteria (if water splashes from the sink in the process of rinsing). ... Fish is not fundamentally different from chicken, so you don't have to rinse it.

How do you know when jerky is done in the oven?

9 - It should take between 3-8 hours to dry in the oven depending on the thickness of the jerky. Check after 3 hours, and continue as needed. The jerky will be done when it bends and cracks but does not break in half.

How long soak whole peas?

For whole yellow peas, soak in cold water for 8 to 10 hours to shorten cooking time by 1 hour or more..

Is risotto good the next day?

Just store it in an airtight container and it will be good for up to five days. One caveat: If it contains meat, like this sausage and tomato risotto, it's better to keep it for up to just three days. ... Cooked rice can become hard when frozen, and the texture of the risotto could get a bit grainy.

How do you know when jerky is done dehydrating?

Bend and Chew to Test Take the piece of jerky and bend it gently to about a 90-degree angle. If any moisture squeezes out, it's definitely not done yet and can go back into the dehydrator. If it cracks and breaks, you've left it too long, and it's already past the point of best flavor and texture..

Is angel hair pasta fattening?

Pasta Isn't Fattening, And Can Actually Help You Lose Weight, Study Finds. You'd be hard-pressed to find a meal as overwhelmingly demonised as pasta when it comes to weight-loss, but a new study has found that under the right circumstances, it's not actually that fattening.

Does Shell sell hot dogs?

Dinner at the pump is more common than you might think: Shell gas station's hottest commodity isn't gasoline but its selection of greasy hot dogs and bland coffee. According to Bloomberg, the company's overlords are delighted by the sales of gas station junk food even as the price of oil drops.

Why is my sausage chewy?

3 Answers. You may have ground your pork too fine (or over mixed it) -- you want to use a relatively coarse grind with a lot of fat when you are making pork sausage. I agree with what has been said above. Over working meat can really have an adverse effect on the texture..

Is Homemade soup healthy?

A bonus: you'll have healthy, homemade soup at the ready when you're busy, under the weather or too tired to cook. They keep you hydrated. ... Since soups are mostly liquid, they're a great way to stay hydrated and full. They give your immune system a boost.

Why is frozen tuna pink?

What makes frozen tuna turn that bright pink you see at supermarkets and beyond? Treatment with carbon monoxide that's used to help preserve the fish and prevent unappetizing brown oxidation.

Can you eat undercooked lamb?

A rare, or pink, lamb chop that has been seared well on the outside should be fine because any bacteria on the outer surface will have been killed by the heat. ... As a result, rare and undercooked burgers can have harmful bacteria on the inside and may cause food poisoning if not fully cooked.

How can you make water boil faster?

Truth: Hot water boils faster. If you're in a hurry, turn your tap to the hottest setting, and fill your pot with that hot tap water. It'll reach boiling a bit faster than cold or lukewarm water. You can also get the water even hotter by using your electric kettle.

How many pin bones does a salmon have?

Pin bones were selected as 29 for salmon and 31 for trout based on previous work, where the authors (Schroeder et al.
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