Who invented apple crumble?

Chef's answer
Apple Crumble is known to have originated in Britain during World War II. The history says that, the Apple Crumble recipes were invented to replace the more extravagant apple pie recipes. But it was not until 1924 that this dish found a mention in print..
Frequently asked Questions 🎓
A few more cooking questions 📍

Can I cook steak if it's brown?

Beef can sometimes develop a brown color due to metmyoglobin, a chemical reaction that occurs when the myoglobin in meat is exposed to oxygen. Freezing meat can also change its appearance. As long as the change in color isn't accompanied by other signs of spoilage, it should be fine.

How do you get 10 hearts with Emily?

Group Ten-Heart Event If the player is unmarried and has given a bouquet to all available bachelorettes, raised friendship with each bachelorette to 10 hearts, and seen each bachelorette's 10-heart event, then entering Haley/Emily's House will trigger a cutscene.

Is Coconut good for liver disease?

Natural cleansers help rid the body of accumulated irritants, waste products and toxins. Barley water, lemon juice, coconut water and bel sherbet are very effective liver tonics, says Shashibala, senior consultant, Ayurveda, Moolchand Medcity, New Delhi.

When a piece of zucchini is soaked in saltwater?

Answer: The cells in the zucchini shrink because they lose their water.

Can you grill without aluminum foil?

Grilling Without Aluminum Foil. ... Good metal cookware -- and cast iron skillets in particular -- can be used on the grill (even to make challah). As long as corn is left in its husks and soaked, it can go directly on the grill, no foil necessary. Use a small grill basket for vegetables.

Can Crawdads sing?

I learned from a book that crawdads don't really sing. But I learned from my mother that if you go far enough into the wilderness, by yourself, and there's nothing but you and nature, you will hear the crawdads sing.

Is there a no sodium hot dog?

NO By-products No Fillers No Artificial Flavors When you need to watch your sodium but also want a delicious frank, grill up these Kayem Lower Sodium Hot Dogs. Made with premium cuts of beef and pork, these franks are mild and full of flavor so you won't be missing out on anything but the sodium..

How long does vacuum sealed fish last thawed?

For most species, it is best if eaten within approximately one year. The vacuum bag will preserve the fish longer, but flavor and texture will be premium if consumed within that timeframe. Once a fillet is thawed or removed from the vacuum bag, it should be consumed within a couple of days..

How do you peel a hard boiled egg without the shell sticking?

This is the easiest way to peel hard-boiled eggs
  • Use eggs that are not super fresh. ...
  • Start with boiling water. ...
  • Shock in cold water and gently shake. ...
  • Peel underwater. ...
  • Use a spoon. ...
  • For large batches, place the eggs in a plastic container with some water and gently shake.
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    Can you cook brisket in one hour?

    Serve up this incredible one-hour smokey beef brisket for dinner this week. No need to smoke overnight with a lot of labor. My smoked beef brisket recipe is so easy to make, you will thank me later.

    How do you know when pork is done cooking?

    Although thermometers are the best way to determine if your pork is done cooking, you can gauge the doneness of pork by the color of the juices that come out of it when you poke a hole in it with a knife or fork. If the juices that come out of the pork run clear or are very faintly pink, the pork is done cooking..

    How long to pressure can sweet potatoes?

    90 minutesProcess the sweet potatoes at pressure for 90 minutes for quarts and 65 minutes for pints. Once the canning time has elapsed, turn off the heat and allow the canner to cool to room temperature (and 0 pounds pressure). Once cooled, unseal the canner and remove the jars to a towel on counter.

    How many zucchinis is 2 cups grated?

    When sliced, 1 medium zucchini yielded about 1 to 1.25 cups and if grated, you end up with about 2/3 cup of tamped down zucchini. If you need 1 cup of cooked sliced zucchini, due to shrinkage while heated it will take about 3 medium zucchini, sliced, to hit the mark..

    What does it mean if my salmon is white?

    The white stuff on salmon is called albumin. Albumin is a protein that exists in the fish in liquid form when it's raw, but coagulates and becomes semi-solid when you subject the salmon to heat, whether that's in the oven, on the stove, or on the grill.
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