Why did my Pyrex dish exploded in the oven?

Chef's answer
In many cases, the instances of exploding Pyrex reported to SaferProducts.gov and in various customer reviews online seem to be occurring as a result of people using the bakeware improperly (putting a dish under the broiler, for instance, or adding water to a hot pan).
Frequently asked Questions 🎓
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Microwave a bowl of water (deep enough to submerge the egg) for 3 minutes until hot. Lightly prick the bottom of the egg with a safety pin or thumbtack to prevent the egg from exploding.
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Microwave a bowl of water (deep enough to submerge the egg) for 3 minutes until hot. Lightly prick the bottom of the egg with a safety pin or thumbtack to prevent the egg from exploding.
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The bursting of sausages can be a pain. The best way to prevent this is to heat a skillet over high heat. Then add a few tablespoons of a high smoke point oil like peanut oil or grape seed. Let the oil heat for a minute..
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Cover the rolls with a paper towel when you microwave it. The explosion will be limited to the paper towel instead of all over the microwave..
A few more cooking questions 📍

How long can chicken be frozen and be safe to eat?

Information. If kept frozen continuously, chicken will be safe indefinitely, so after freezing, it's not important if any package dates expire. For best quality, taste and texture, keep whole raw chicken in the freezer up to one year.

How long does it take for a human to digest a hot dog?

After you eat, it takes about six to eight hours for food to pass through your stomach and small intestine. Food then enters your large intestine (colon) for further digestion, absorption of water and, finally, elimination of undigested food. It takes about 36 hours for food to move through the entire colon..

What is a good price for Dungeness crab?

( Picked Fresh ) List Price: $ 59.99 Our Price: $ 49.99 per LB..

Can you cook fruit from frozen?

While frozen fruit can't completely replace fresh fruit, swapping in frozen berries will work perfectly well for most of your baking projects.

What is good on kabobs?

Best Grilled Kabob Recipes
  • Grilled Chicken Thigh Satay with Peanut Dipping Sauce. Satay is a Southeast Asian staple and easy to prepare on the grill. ...
  • Easy Grilled Chicken Shish Kabobs. ...
  • Grilled Thai Shrimp-Pineapple Skewers. ...
  • Grilled Spicy Salt and Pepper Shrimp Skewers. ...
  • Grilled Cheesy Sausage Pineapple Skewers.

Is Burger a junk food?

Foods commonly considered junk foods include salted snack foods, gum, candy, sweet desserts, fried fast food, and sugary carbonated beverages. Many foods such as hamburgers, pizza, and tacos can be considered either healthy or junk food depending on their ingredients and preparation methods..

Can you use milk instead of heavy cream in Alfredo sauce?

Over the years, the recipe has been adapted, and it's often made with heavy cream. But Alfredo sauce without heavy cream can be made, and it can be tasty. Milk can be used in place of heavy cream to make a white sauce, and the combination can be a lighter sauce that doesn't have all the calories of the original.

Do you grease the pan when making meatloaf?

Lightly grease two 8 x 4 loaf pans. Place ground beef in a large mixing bowl and make a well shape in the center. Place finely chopped and grated vegetables on top of the meat, keeping the well in the center. ... Wet your hands with cold water (prevents meat from sticking) and mix ingredients just until blended.

Why is my turkey always dry?

Because dark meat has more connective tissues, it takes longer to break down, so if you cook the turkey whole, by time the legs and thighs are done, the breasts are overcooked and dry. ... After cooking, let the meat rest until it's close to room temperature in order to let the juices redistribute.

Is mushy shrimp safe to eat?

While it's safe to eat raw shrimp that is sushi grade, undercooked shrimp may not be safe to eat because at its fully cooked state, it's technically within the USDA's definition of "temperature danger zone." The shrimp was in an airtight container, did not have any slime, did not smell, and the texture of the shrimp ...

What kind of crabs are on the beach at night?

Ghost crabs are most active at night, though they are found at dawn and dusk and occasionally at midday.

Where are the largest salmon?

Chinook salmon are the largest of the Pacific salmon. In the Kenai River of Alaska, mature Chinook averaged 16.8 kg (37 lb). The current sport-caught world record, 97.25 lb (44.11 kg), was caught on May 17, 1985, in the Kenai River..

Should you cook salmon skin-side up or down?

So when you're cooking salmon, keep that skin on: It provides a safety layer between your fish's flesh and a hot pan or grill. Start with the skin-side down, and let it crisp up. It's much easier to slide a fish spatula under the salmon's skin than under its delicate flesh.

Is White on beef jerky mold?

Yep, white stuff on jerky isn't necessarily mold.

Do you Season ground beef before cooking?

3 Answers. There are different 'camps' when it comes to seasoning but essentially If you season meat too early before cooking, the salt will draw out the moisture, meaning a less juicy piece of meat, however if you season just before cooking the seasoning will help to impart flavour into the meat..
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