Why do I smell like crab after eating it?

Chef's answer
Body odor after eating seafood is typically related to a metabolic disorder. People with trimethylaminuria develop a fishy odor after consuming seafood because they can't break down the chemical trimethylamine that's naturally found in seafood. The odor will appear within a few hours.
Frequently asked Questions 🎓
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Grab that jug of plain ol' white or apple-cider vinegar. It's a bargain cleaner: * Remove leftover cooking odors in the kitchen. Boil several cups of water and 5 to 6 tablespoons of vinegar in a pan on the stove.
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Rather than plugging deodorizers into your electrical sockets or lighting an arsenal of scented candles, use a few household staples such as baking soda, distilled white vinegar, coffee grounds, vanilla extract and lemons to get rid of odors once and for all.
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Like lemons, vinegar is a great way to remove fishy smells from your hands when you handle or prepare fresh fish. Distilled white vinegar works the best for washing your hands. You can also add vinegar to some fish dishes to remove the fishy odor and taste, or ad vinegar with some baking soda to remove odors.
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Body odor can easily be prevented. Drink more water when you sweat.
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The following techniques may help you naturally eliminate unusual vaginal odors:
  • Practice good hygiene. Bathe the area between your legs. ...
  • Use only exterior deodorizing products. ...
  • Change your underwear. ...
  • Consider a pH product. ...
  • Essential oils. ...
  • Soak in vinegar. ...
  • Prescription treatments.
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    Essential oils Lemon oil is especially effective. Put a few drops in an essential oil diffuser and let it do the work. If you have a variety of essential oils on hand, try this room freshening blend in your diffuser: five drops lavender, two drops peppermint, two drops rosemary and one drop lemon.
    A few more cooking questions 📍

    Why is brisket prices so high?

    Brisket costs hit an all-time high four years ago when a drought cut supply and drove up prices. ... "This is a case of consumer demand outstripping supply.

    What does it mean if artichoke is purple?

    The "vegetable" that we eat is actually the plant's flower bud. If allowed to flower, the blossoms measure up to seven inches in diameter and are a beautiful violet-blue color. There are more than 140 artichoke varieties but less than 40 are grown commercially..

    Is it safe to eat raw sausages?

    Most meats -- including sausages -- sold in the developed world are mostly safe to eat, even raw. Because there's a possibility of contamination by microbes or parasites, it's recommended that they be cooked..

    How do you make crust for corned beef hash?

    Allow the "pancake" to cook undisturbed for 10 minutes over medium heat to create a crispy crust. Put on two oven mitts, place a large plate over the entire surface of the skillet, and turn the hash onto the plate (carefully).

    Is tofu good for liver?

    3. Tofu to reduce fat buildup. A University of Illinois study on rats found that soy protein, which is contained in foods like tofu, may reduce fat buildup in the liver. Plus, tofu is low in fat and high in protein..

    Is basa fish banned in US?

    Alabama, Mississippi and Louisiana banned Vietnam basa catfish after officials detected antibiotics given to prevent disease in Vietnamese fish. Herndon said FDA has the option of issuing an import alert or seizing the product "or a combination of both.

    What is the hardest pasta to make?

    Su FilindeuSu Filindeu is a semolina pasta whose tradition stretches back three centuries, however it is so difficult and time consuming to prepare that only ten people in the world are still able to make it.

    Can eating old tofu make you sick?

    A refrigerated tofu is usually stored with water and when it is left in the refrigerator for too long, it will be at risk of microbial degradation. Because of this, a person who has consumed expired tofu may exhibit digestive issues as well as other symptoms that are similar to that of food poisoning.

    Do you rinse salt off steak?

    If you rinse it, you're rinsing that right off. If your steak was too salty, then just salt more lightly. ... And you won't lose the crust with less salt--you won't even lose it with NO salt. It's just easier to get if you use the salt to pull some juices to the surface..

    What is the best way to clean lettuce?

    The easiest way to clean your greens is to agitate and soak them in a large quantity of water. At home, just fill a large bowl or your kitchen sink.

    How do you cook fully cooked shrimp?

    Instructions
  • Heat 1 tablespoon of olive oil in a large skillet over medium heat.
  • Put shrimp in a mixing bowl and rub in seasoning mixture. ...
  • Add shrimp to the hot pan and cook for about 2-3 minutes on each side, turning once midway, until shrimp is pink and cooked through. ...
  • Serve immediately.
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