Why do my bras hurt?
Your upper body hurts "The most common bra fit issue is a cup that's too small and a band that's too loose," says Winchester. "This results in a bra that is unsupportive, uncomfortable, and leads to issues such as shoulder and back pain.
Frequently asked Questions 🎓
A few more cooking questions 📍
How do I make stock?
Points to remember
Place chicken carcasses/bones into large pan and top with cold water. Heat to a gentle simmer and skim off any protein scum which rises up. ... Add vegetables and bouquet garni. ... Strain the stock, pour into a clean pan and boil fiercely to reduce the stock and intensify the flavour..
Do I cook my meatloaf covered or uncovered?
Cover a single large meatloaf with a piece of aluminum foil during cooking to keep it moist, but uncover it for the last 15 minutes of baking. "Meatloaf is highly suited to being either frozen raw for cooking later or cooked and frozen to reheat." Preheat oven to 350 degrees F.
How do you know if you ate something bad?
Cramps in your stomach and gut, diarrhea, and vomiting may start as early as 1 hour after eating tainted food and as late as 10 days or longer. It depends on what is causing the infection. Some other possible, common symptoms of a variety of food poisonings might include: Bloating and gas.
What Can Vegans eat with tomato soup?
How to Serve the Soup. I of course recommend serving this soup with vegan grilled cheese sandwiches, which I'll talk about in a moment, but you have some other options. You can top your soup with homemade croutons, crunchy roasted chickpeas, crackers, or a little fresh basil.
Does white vinegar kill listeria?
Two other household products that can be effective against Listeria on food contact surfaces are hydrogen peroxide (available in 3% concentration) and distilled white vinegar (available in 5% concentration). Cooking foods thoroughly will destroy any Listeria that may be present on the food..
Do you put water in the pan when cooking a pork roast?
The goal is to keep as much of the juices in the pork roast as possible. When juices begin to seep into the baking pan, add water, white wine, brandy, rum or vegetable broth to these juices. This forms the basis of the liquid used to baste your pork roast and keep it from drying.