Why is my turkey so dry?

Chef's answer
Because dark meat has more connective tissues, it takes longer to break down, so if you cook the turkey whole, by time the legs and thighs are done, the breasts are overcooked and dry. ... After cooking, let the meat rest until it's close to room temperature in order to let the juices redistribute.
Frequently asked Questions 🎓
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If using a cooler, filled it with ice to keep the turkey cold for up to 3 days. The brine time should be determined based on the size of turkey. For a turkey 15 pounds or under, brine for just 24 to 36 hours. For a turkey larger than 15 pounds, brine for up to 3 days..
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The best cheese for turkey is usually a mild cheese, like Gouda, Edam, Colby, Havarti, Swiss, or even Muenster. If you want to taste the cheese more, you can use an aged, pungent cheese like Parmesan, Pecorino Romano, Asiago, or you can go for a blue cheese..
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Simple turkey sides
  • 1) Bay roasted smashed potatoes. ...
  • 2) Green bean and goats cheese salad. ...
  • 3) Brussels sprouts and speck gratin. ...
  • 4) Couscous salad. ...
  • 5) Rocket coleslaw. ...
  • 6) Sweet potato and chive damper. ...
  • 7) Honey macadamia stuffing. ...
  • 8) Pork stuffing.
More items....
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The best cheese for turkey is usually a mild cheese, like Gouda, Edam, Colby, Havarti, Swiss, or even Muenster. If you want to taste the cheese more, you can use an aged, pungent cheese like Parmesan, Pecorino Romano, Asiago, or you can go for a blue cheese..
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A few tablespoons of leftover cranberry sauce whisked with one tablespoon or so of Dijon mustard makes a tangy, tart condiment ideal for leftover turkey sandwiches, which, in our family, are assembled using day-old homemade Parker House rolls instead of sandwich bread.
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  • Oscar Mayer Turkey Bacon ($2.99)
  • Jennie-O Extra-Lean Turkey Bacon ($1.99)
  • Applegate Farms Uncured Turkey Bacon ($4.
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    Our turkey bacon is not fully cooked and should be cooked thoroughly before consuming.
    A few more cooking questions 📍

    Do mitten crabs spend their entire life cycle in fresh water?

    org. 2 Chinese mitten crabs spend most of their adult lives upstream in freshwater. They return in a mass migration to breed once a year, in the late fall or winter. You may find the European green crab, though!.

    Does bacon and eggs help you lose weight?

    Bacon and eggs for breakfast can help you lose weight. A new report from the CSIRO confirms the benefits of eating more protein at breakfast.

    Does freezing smoked salmon kill listeria?

    But Listeria monocytogenes is quite a hardy bacterium. It can survive at refrigerated temperatures.

    Is Aldi turkey bacon fully cooked?

    Kirkwood Fully Cooked Turkey Bacon.

    Should you Season ribs overnight?

    If you're planning to enjoy the slab of ribs with purely the dry rub, overnight is best. You don't want to go longer than overnight (10-12 hours) though. This dry rub recipe is very well salted to get that moisture-locking effect, so if it is on for too long it can dry out the meat similar to curing.

    Why is black pepper used in cooking?

    Black peppercorn is a spice used in many cuisines all over the world. ... While salt is a mineral that enhances the flavors of food, black pepper changes the flavor of food, adding depth and some spice.

    How do you grill burgers on a cast iron skillet?

    Place large cast iron skillet over high heat.

    Do you have to flip a turkey in the oven?

    Flip the bird over and roast it breast-side down. While this technique won't give you a picture-perfect turkey, it will protect the white meat from drying out, while cooking the thigh meat faster. Roasting a turkey upside down is just as simple as it sounds.

    What is a smash style burger?

    Smashed burgers are what the name says: burgers that have been smashed. Guess you probably knew that already, but do you know what it does? When you press down on a burger with a bacon press or a spatula, it improves contact of the meat with the heat source.

    Can you overcook poached fish?

    The poaching time will vary depending on the thickness of the fish. Remember though, that as long as the water does not rise above 140 degrees you will not overcook your fish. Carefully remove the fish from the poaching liquid using a slotted spatula and serve it immediately.

    How long can seafood last in fridge?

    3 to 4 daysAfter cooking, store seafood in the refrigerator 3 to 4 days. Any frozen fish or shellfish will be safe indefinitely.

    How long can you leave pork in a brine?

    While some cuts of pork can handle days in a brine, even a relatively small amount of time can be helpful. Pork generally takes a long time to get the full effect, but with smaller cuts, even 3 or 4 hours can do the trick. Do not, however, go longer than these guidelines.

    What do bad crab legs smell like?

    So, what should you do if your crabs smell like Ammonia? The smell of ammonia is a byproduct of the decomposition of seafood. Your fishmonger probably sold you a crab that has gone bad. To avoid getting sick, do not eat crabs, or any type of seafood, that smell like ammonia..

    Can I leave bread out to cool overnight?

    It can typically last for about 4 to 5 days at room temperature. Whatever you do, please do not refrigerate your bread. It will cause your bread to stale significantly faster.

    Are fall off the bone ribs overcooked?

    If the meat falls off the bone, it's overcooked. It should have a little chew to it. On the other hand, if the meat doesn't pull away from the bone, it's undercooked.
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