Are fall off the bone ribs overcooked?

Chef's answer
If the meat falls off the bone, it's overcooked. It should have a little chew to it. On the other hand, if the meat doesn't pull away from the bone, it's undercooked.
Frequently asked Questions 🎓
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Add oil to hot skillet and when it begins to smoke add steak. Reduce heat slightly and cook steak until browned, about 4 minutes on each side. Transfer skillet to the oven..
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As a living fish, a tilapia has hundreds of bones. But tilapia meat is often sold as filets.
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Pin bones were selected as 29 for salmon and 31 for trout based on previous work, where the authors (Schroeder et al.
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Though fish bones are often small, oddly shaped, and sharp, the bone will usually pass through the digestive tract without any issues.
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Pin bones are actually the calcified nerve endings along the lateral line of the salmon. ... They can do so because they have nerve endings all along their side, which help them sense salmon swimming next to them. We call them the pin bones and they are unique to salmonids..
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If the meat falls off the bone, it's overcooked. It should have a little chew to it. On the other hand, if the meat doesn't pull away from the bone, it's undercooked.
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Myth: The bones in canned salmon aren't safe to eat and should always be removed. Fact: The bones that are usually present in canned salmon are perfectly edible and provide a rich source of calcium. The canning process makes the bones soft enough to chew and mix well with the meat..
A few more cooking questions 📍

Should I brine shrimp?

Start With a Brine, No Matter How You're Cooking It may sound minor, but the combination works wonders: the salt helps keep the shrimp nice and moist as they cook, while alkaline baking soda delivers a crisp, firm texture.

What is the benefit of soaking potatoes in water?

Soaking potatoes in water helps remove excess starch. Excess starch can inhibit the potatoes from cooking evenly as well as creating a gummy or sticky texture on the outside of your potatoes. Cold water is used because hot water would react with the starch activating it, making it harder to separate from the potatoes..

Can you can pumpkin puree?

Canning pumpkin butter or mashed or pureed pumpkin is NOT recommended. Home canning is not recommended for pumpkin butter or any mashed or pureed pumpkin or winter squash..

Can you thaw pork chops on the counter?

What does the U.S. Food and Drug Administration have to say about defrosting meat at room temperature? Don't do it. Food should never be thawed at room temperature. Thawing pork chops on the counter, for example, could allow for bacterial growth and result in foodborne illness.

Can you freeze uncooked Sausagemeat stuffing?

You can also make this ahead and freeze it. If you decide to do this then just shape the stuffing ensuring that it will fit into your oven dish when you come to cook it, wrap it in cling film, place it in a freezer bag and pop in the freezer..

Does seafood feel pain?

Fish have a fairly stripped down, basic vertebrate brain, as such the pain they experience will necessarily be less complex than the pain we recognize and describe in ourselves, Braithwaite says, but that they still experience some sort of pain. ... We feel pain thanks to sensory neurons called nociceptors.

How do you cook fish so it doesn't taste fishy?

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  • Squeeze lemon juice over the fish before cooking it.
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    Does lavender spread in the garden?

    The height includes the flower stalks, so when not in bloom, the foliage may be only a foot tall. The plant does not spread as thyme, oregano, and other herbs tend to..

    Can you rest brisket in fridge?

    Packaging. Once the pieces of brisket have cooled, they can be packaged for refrigeration overnight or as needed. ... Wrap the brisket first in plastic wrap to provide further protection against drying out..

    Should I Preheat sous vide?

    With most sous vide cooks, extra time does not matter anyway. If you were using an ice bath, the item would be in the water the entire time the water was heating from 32 F to the target temperature. I never worry about it. ... If you are using a large water bath (a cooler or giant stock pot), it is a good idea to wait.

    Is Lemon Grass same as lemon balm?

    Lemongrass is a grass, not a shrub like lemon balm. This means that it consists of long stalks made up of tightly wrapped fibrous layers. It belongs to the same general family as maize and bamboo. Unlike lemon balm, lemongrass does not have a strong minty undertone..

    What will happen if I eat 4 eggs a day?

    The science is clear that up to 3 whole eggs per day are perfectly safe for healthy people. Summary Eggs consistently raise HDL (the "good") cholesterol. For 70% of people, there is no increase in total or LDL cholesterol. Some people may experience a mild increase in a benign subtype of LDL.
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