Can you eat Soyrizo raw?
Chef's answer
Can you eat Soyrizo raw? Soyrizo needs no seasoning, isn't raw and can be served cold or heated up.
Frequently asked Questions 🎓
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Soyrizo is one of those exceptionally rare soy-based food products that actually tastes better than the real thing -- not exactly the same, but that's why I like it. Missing is the neon-colored grease, the fat and the cholesterol (and, yes, a hint of meatiness). Soyrizo also has 60 percent fewer calories than chorizo..
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Is Soyrizo pre-cooked? No, Soyrizo products must be cooked before serving..
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Properly stored, a package of unopened chorizo sausage will generally stay at best quality for about 1 month at room temperature. Is unopened chorizo sausage safe to use after the "expiration" date on the package? Unopened chorizo sausage will maintain best quality for about 6 months in the refrigerator.
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Can you eat Soyrizo raw? Soyrizo needs no seasoning, isn't raw and can be served cold or heated up.
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To cook soy chorizo, squeeze it out of the plastic tubing. (Unlike pork chorizo, the casing is not edible.) Then put it into a pan with a little bit of oil, and cook as you would cook any ground meat. Saute until it's browned, then add it to nachos, egg casseroles, burritos, or tacos.
A few more cooking questions 📍