How do you make good tiramisu BBC food?

Chef's answer
Ingredients
  • 568ml pot double cream.
  • 250g tub mascarpone.
  • 75ml marsala.
  • 5 tbsp golden caster sugar.
  • 300ml strong coffee, made with 2 tbsp coffee granules and 300ml boiling water.
  • 175g pack sponge fingers.
  • 25g dark chocolate.
  • 2 tsp cocoa powder.
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    A few more cooking questions 📍

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    The meat gets tougher. Order well and you're totally drying it out, making the steak tougher and less melt-in-your-mouth tender. Technically, medium rare is considered perfectly cooked because that's when the proteins haven't started to break down but the fat has rendered and given it juicy flavor.

    Can you refreeze sausages once cooked?

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