How long do I cook a 12 pound ham?

Chef's answer
At the lowest time estimate, begin checking the internal temperature. When it reaches 160 degrees F, the ham is done..
Frequently asked Questions 🎓
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99per poundPF "South Bay" Bay Scallops$12.99per poundViking Power Sea Scallops "Big Boy Premiums" 1 lb. Package$19.99per pound68 more rows.
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Similar to shrimp, retailers describe scallop sizes by a range of numbers indicating how many of them there are in a pound. The smaller this number range is, the larger (by weight) the scallops are.
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Carefully put the bowl on the rack, cover, and steam for 8 to 10 minutes. Test the fish for doneness by poking the thickest party with a chopstick or fork.
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The average serving size of bay scallops is one half pound. These scallops are presented shell-off and there are about 60-80 per pound..
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99per poundPF "South Bay" Bay Scallops$12.99per poundViking Power Sea Scallops "Big Boy Premiums" 1 lb. Package$19.99per pound68 more rows.
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16 ouncesThere are 16 ounces in 1 pound..
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A few more cooking questions 📍

Why does zucchini plant make me itch?

For some people, touching the leaves, stems, or veggies of certain plants can result in a red, dotty, itchy rash known as contact dermatitis. It can happen with zucchini, cucumber, pumpkins, or other plants that have prickly hairs on their vines. ... Let your skin air-dry, and the rash should go away after an hour or so.

How much salt do I put in an omelette?

Ingredients
  • 2 eggs.
  • 1/8 teaspoon salt.
  • Freshly ground black pepper.
  • ? tablespoon butter.
  • 2 to 3 tablespoons grated Cheddar or Gruyere cheese.
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    Why do you need eggs in meatloaf?

    Eggs are an ingredient in nearly every meatloaf, and they have two distinct roles. Egg yolks, which are mostly water but contain a good amount of protein and fat, add flavor, richness, and moisture. They also help bind the meat together and get the loaf to set in a stable form without the need to overwork the meat.

    Can kidney patients eat hot dogs?

    Avoid foods that have more than 300mg sodium per serving (or 600mg for a complete frozen dinner). Avoid foods that have salt in the first 4 or 5 items in the ingredient list. Do not eat ham, bacon, sausage, hot dogs, lunch meats, chicken tenders or nuggets, or regular canned soup.

    Is jarred spaghetti sauce bad for you?

    And good for you, too. Most tomato-based sauces are low in saturated fat, cholesterol-free and packed with lycopene, an antioxidant that's been linked to protection from prostate cancer. ... Extras like cheese, meat and cream add calories, sodium and saturated fat, the type that can raise blood cholesterol.

    How long should the turkey rest before carving?

    About 45 minutes3. The turkey needs to rest before carving. About 45 minutes or so gives it time to reabsorb the juices.

    What are the three tests to observe for doneness when cooking fish?

    When fish reaches the proper cooking temperature it will display these cues.
    • Opaque color. When you start cooking fish it's rather shiny and translucent. When it's done, fish will be opaque.
    • Flake easily with a fork. When fish is finished cooking, it'll flake apart with a fork (more on that next).

    Can Bad Jelly make you sick?

    Discard jams and jellies with mold on them. The mold could be producing a mycotoxin (poisonous substance that can make you sick). USDA and microbiologists recommend against scooping out the mold and using the remaining jam or jelly..

    Does pasta contain egg?

    Fresh pasta is made from a simple dough of eggs and flour, usually all-purpose flour or "00" high-gluten flour. ... Dry pasta is made from finely ground semolina flour and water (no egg, usually) that is mixed into a paste, pushed through molds, and cut into the multitude of pasta shapes we know and love.

    Do you have to soak catfish?

    Don't soak your catfish for more than 30 minutes to an hour. Fish is delicate and will begin to actually cook in the acid and become mushy. Dipping your catfish in tartar sauce or drizzling vinegar over your fish will help reduce the fishy taste from your catfish as well.
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