Is thick cut bacon better?

Chef's answer
Thicker Bacon, Greater Chew Still, the majority of our tasters found this chewier texture to be perfectly acceptable.
Frequently asked Questions 🎓
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Not soaking the bread. But blending in dry bread will take away some of the moisture from the meat. Follow this tip: For a more moist meatloaf, soak the bread in milk until it becomes thick and mushy before blending the mixture together.
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Tips for Getting a Good Bark
  • Use a nut wood vs a fruit wood. ...
  • Wrap AFTER a good bark has formed. ...
  • Trim off thick hunks of fat. ...
  • After two hours of smoking, spray or baste every 45 minutes. ...
  • Always put the meat directly on the grill grate. ...
  • Go easy on the amount of sugar you put in your rub.
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    Cornstarch, flour, tapioca, powdered milk, or a hard cheese like Parmesan are all great ways to get your potatoes a little thicker.
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    Cornstarch, flour, tapioca, powdered milk, or a hard cheese like Parmesan are all great ways to get your potatoes a little thicker.
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    Why Soups Need to Get Thickened
  • Immersion Blender. When you desire to have clear soups without the mix of flour and cornstarch, it might be better to consider blending part of the soup so that you can thicken the other parts. ...
  • Coconut Milk. ...
  • Puree Your Stock and Vegetables. ...
  • Beans.
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    Cornstarch. A starch thickener is one of the most important ingredients in a pie filling. I use a touch of cornstarch in my pumpkin pie because it helps set up the pie. Makes it a little sturdier and firm, while keeping everything smooth.
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    When thickening a fruit pie filling, there are several options to consider. Very often flour or cornstarch is used, but in certain instances tapioca, arrowroot and potato starch can also help achieve the desired consistency..
    A few more cooking questions 📍

    Can you eat ham raw?

    There really is no such thing as "raw ham," unless you mean raw pork. Pork should never be eaten raw. Ham, by definition, has gone through a process of smoking, and sometimes salting, to be labeled ham. The prepacked grocery store ham in the U.S. is generally precooked and marked as such..

    What is the best flour for deep frying?

    When making batters for deep frying, use a flour that has a lower gluten content such as cake flour. Too much gluten can produce a tough, bready coating. However, gluten also aids the clingy properties of your batter so you don't want your flour to be completely gluten free.

    Can I put an undercooked pie back in the oven?

    There are a couple of strategies for recooking an undercooked pie. The easiest is to cover the pie with aluminum foil, place it back in the oven and bake it at 425 to 450 F for around 12 minutes. Once the bottom crust cooks all the way through, reinsert the filling and place the top crust back on the pie as a crumble..

    Does boiling pork chops make them tender?

    By gently cooking the chops this way, they remain juicy and become tender. After searing the pork chops one one side, we flip, reduce the heat, and then cover with a lid. Let the cooked chops rest. The moment they are cooked, transfer them to a clean plate and cover with foil..

    What kind of hot dogs do they serve at Sam's Club?

    If you prefer beef hot dogs, try the kosher beef franks at Sam's Club. They are made from 100% kosher beef, with no sugar and no by-products..

    Does swordfish have a lot of cholesterol?

    The best in terms of lowering cholesterol are tuna, salmon, and swordfish. Sardines and halibut are good options, too. Dr. Curry says, if you don't like to eat fish, consider taking omega-3 supplements.

    What cooks faster pork or beef ribs?

    Pork Ribs tend to be easier to cook, because they're smaller and, unlike beef ribs, you can cook both kinds in pretty much the same way..

    How long should I rest brisket?

    1 hourSo how long should you let the brisket rest? Ideally, the brisket rest time should be at least 1 hour if you're in a hurry. If you plan to devour it later, let it sit for two hours so that it's well-rested.

    How do you know if lettuce has E coli?

    Unfortunately you can't tell whether a food is contaminated with Escherichia coli (E. coli) by the way it looks, smells or tastes. Although most types of E. coli bacteria are harmless, certain strains can cause serious foodborne illness..

    Is it better to boil or fry hot dogs?

    I just prefer a hot dog to have a little more char and plumpness. Actually, char and plumpness is an elusive combination. When you boil them, they're plumper but tend to be soggy and lacking flavor. When you grill them, they can char too quickly and often seize up, becoming firm.

    How tall does a lemon grass plant grow?

    3 to 5 feet tallLemongrass grows quickly and spreads to fill a planting bed or pot. Expect a plant to reach a size of 3 to 5 feet tall and up to 2 feet wide in a growing season. If you go the container route, choose a 5-gallon or larger pot (minimum 14 inches across)..
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