What can make you sick for 2 days?

Chef's answer
Possible causes for nausea and/or vomiting:
  • Viruses in the intestines (viral gastroenteritis, see below)
  • Some medications, such as certain antibiotics and birth control pills.
  • Eating too much or eating spoiled food.
  • Drinking too much (e.g. alcohol)
  • Motion sickness.
  • Morning sickness in pregnant females.
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Frequently asked Questions 🎓
A few more cooking questions 📍

Do you rinse potatoes after boiling?

Rinsing potatoes helps remove excess starch, so it is recommended to rinse the potatoes before cooking. To ensure even more starch is out of the way, it's recommended that they even be quickly rinsed after boiling..

What happens if you eat an undercooked egg?

Raw and undercooked eggs may contain Salmonella, a type of harmful bacteria ( 12 ). ... Consuming contaminated eggs can cause food poisoning. Symptoms of food poisoning include stomach cramps, diarrhea, nausea, fever and headache. These symptoms usually appear 6 to 48 hours after eating and may last 3 to 7 days ( 14 ).

Why do lobsters turn orange when boiled?

The dramatic color change during cooking has to do with the way certain biochemicals inside the shellfish react to heat. Lobsters and crabs have a pigment called astaxanthin in their shells. Astaxanthin is a carotenoid pigment: absorbing blue light and appearing red, orange or yellow in color.

How do you fix a chewy turkey?

Simply combine a few tablespoons of butter with a cup of broth (chicken or beef broth work best) for every two cups of turkey. Make sure the liquid isn't too thick so that the dried bird actually absorbs it and you're not left with a dripping mess.

Can you get sick from undercooked roast beef?

Chicken, Beef, Pork, and Turkey Raw and undercooked meat and poultry can make you sick. Most raw poultry contains Campylobacter. It also may contain Salmonella, Clostridium perfringens, and other bacteria..

How long does it take to cook a Boston butt at 300?

4 to 5 hoursPreheat a grill or smoker to 300 degrees F. Place the pork butt on the grill or in the smoker, and cook over indirect heat until tender, 4 to 5 hours..

Can you eat salmon without cooking it?

Canned salmon is already cooked - just drain the liquids, and it's ready to eat or add to your favourite dish. You can remove the skin if you like. Don't throw out the soft, calcium-rich bones! Mash them with a fork and you won't even notice them.

Can you get parasites from eating crabs?

Paragonimus is a parasitic lung fluke (flat worm). Cases of illness from infection occur after a person eats raw or undercooked infected crab or crayfish. The illness is known as paragonimiasis..

Should you Prebake crust for apple pie?

You do not need to pre-bake a pie crust for an apple pie or any baked fruit pie really, but we do freeze the dough to help it stay put. Pre-baking the pie crust is only required when making a custard pie OR when making a fresh fruit pie. you should probably get: Pie weights are super helpful to have for pre-baking.

Is Costco tuna good for sushi?

Tuna / Maguro The steaks are cut against the grain, meaning your slices are going to be cut with the grain, producing chewy undesirable sushi. Even so, they carry quality yellowfin (and sometimes albacore) tuna that can be chopped up for use in maki (rolls) or poke.

What do you do with scallop shells?

Things to do with scallop shells
  • Scallop Shell Candles. Materials: Hot glue gun. ...
  • Scallop Shell Fairy Lights. Materials: Hot glue gun. ...
  • Scallop Wind Chimes. Materials: ...
  • Scallop Shell Terracotta Pot. Materials: ...
  • Scallop Shell Key Chains. Materials: ...
  • Scallop Shell Magnets and Ornaments. Materials: ...
  • Pastry and Pie Crusts. Materials:
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