What is the most expensive metal on earth?

Chef's answer
rhodiumAnother rare and valuable precious metal is rhodium, which is currently the most expensive metal in the world. Similar to palladium, this silvery-white and hard corrosion-resistant metal is mainly used in the manufacturing of catalytic converters (pictured) in cars.
Frequently asked Questions 🎓
A few more cooking questions 📍

Is smoking meat better than grilling?

The biggest difference between smoking vs grilling is time. Smoking can be an all-day process with constant temperature monitoring to make sure the meat cooks through evenly. Grilling is more accessible and much quicker, but smoking gives a tender and flavorful product that's nearly impossible to replicate..

How do you tell when pan fried pork chops are done?

Sear on one side, without moving them at all, until they are nice and golden brown on the first side, about 3-5 minutes. Flip and sear the other side until browned. The easiest way to check if the pork chop is done is to use meat thermometer. When they reach an internal temperature of 135 F degrees they are done.

Does meat continue to cook after?

Meat will continue to cook even after it has been removed from the heat source, a phenomenon known as "carryover cooking." This happens for two reasons: First, the exterior of a large roast gets hot much more quickly than the interior..

Do lobsters feel pain?

However, most consumers still don't see it that way. Lobsters inspire more compassion than chicken, pigs, or other fish because it is one of the few foods that urbanites have to kill themselves when cooking.

Can I eat the whole scallop?

In the trade, these parts are referred to as the "meat." In theory, all the Scallop is edible, but it is generally advised to eat only the "meats", as toxins may accumulate in other parts of the Scallop. ... You will usually only get it when you buy fresh, whole Scallops.

How do you eat avocado as a snack?

Slice the meat of each avocado half 3 or 4 times in one direction, turn avocado and slice 3 or 4 more slices perpendicular to the first slices creating 8 to 12 small cubes still attached to the peel. Drizzle lemon juice over each avocado and top with kosher salt. Drizzle hot sauce over each. Eat with a fork or spoon..

Should you boil smoked sausage?

Boil the sausage for 10 to 15 minutes. Your sausage should be fully heated and ready to be eaten. You can easily drain the water by pouring the pot's contents into a large colander. Otherwise, tip the pot over while holding the lid over it..

What is the best herb to go with pork?

SageSage is a good flavor to use with pork, but a little goes a long way. Pair sage with garlic, paprika, parsley, or thyme..

What white fish is best for you?

  • Alaskan salmon. There's a debate about whether wild salmon or farmed salmon is the better option. ...
  • Cod. This flaky white fish is a great source of phosphorus, niacin, and vitamin B-12. ...
  • Herring. A fatty fish similar to sardines, herring is especially good smoked. ...
  • Mahi-mahi. ...
  • Mackerel. ...
  • Perch. ...
  • Rainbow trout. ...
  • Sardines.
    • More items....

    Are cookies healthier than cake?

    Think of your health. Aside from a good dose of chocolate being emotionally healthy, cookie cakes are better than regular cakes because they're healthier. The reason being is because they don't require as much sugar, yet they taste just as good, if not better!.

    Can you slice a roast before cooking?

    Depending on how (poorly) you cut it, you might significantly lose moisture in the meat. Yes, more surface area will = more developed bark and the smaller pieces will definitely cook faster. However, you might be trading for a quicker cooking time by putting the succulent nature of your roast at risk.

    Can you cook chicken in slow cooker without liquid?

    You do not need to add any liquid. Chickens today typically have some solution added, so they rarely need added liquid. At the end of the cooking time, the meat will be tender, practically falling off the bone.
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